Recipe of Smothered Baked Potatoes in 31 Minutes at Home

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, smothered baked potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

How To Make The World's BEST Potato Salad: Delicious Easy Potato Salad Recipe. Smothered Potatoes. this link is to an external site that may or may not meet accessibility guidelines. Slice pre-baked potatoes and cover with steak gravy.

Smothered Baked Potatoes is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Smothered Baked Potatoes is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook smothered baked potatoes using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Smothered Baked Potatoes:

1. Get 5 baked potatoes; halved lengthwise
2. Make ready 2 C tomato-meat sauce
3. Prepare 2 oz herbed goat cheese
4. Get 1 C mozzarella cheese
5. Prepare 1/4 C grated parmesean cheese
6. Prepare 3/4 oz fresh basil
7. Get as needed olive oil
8. Prepare as needed sea salt
9. Take as needed freshly cracked black pepper

Delicious twice baked potatoes smothered with aged cheddar cheese. More stock photos from Farbled's portfolio. Meatloaf with mashed potatoes and gravy. This is one of my favorite potato side dishes, though I've also been known to make a pot just because I wanted some too!

Steps to make Smothered Baked Potatoes:

1. Drizzle a little olive oil to grease a very shallow casserole dish that will fit the potatoes.
2. Lay the potatoes in the casserole dish. Cover with tomato sauce. Top with cheeses.
3. If both potatoes and tomato sauce are cold, cook at 350° for approximately 1 hour or until sauce and cheese are bubbly.
4. If both potatoes and tomato sauce are hot, broil for 1 minute or until cheese is bubbly.
5. Garnish with sea salt, pepper, and basil.
6. Variations; Ricotta, romano, gruyere, parmigiano, swiss, provolone, giardenera, pepperoncini, sour cream, chives, pancetta, bacon, oregano, parsley, rosemary, thyme, tomatoes, artichoke, avocado, cannellini beans, spinach, roasted bell peppers, fennel, mushrooms,

It's very simple, classic country cooking. From baked potato wedges to sliced baked potato recipes and twice-baked stuffed potatoes, we have it here! Instant Pot Baked Potatoes are far superior to any baked potato cooked in the oven or microwave. In little time you'll have soft creamy baked potatoes. Mashed Potatoes are wonderful, but for those who want a bit more pizazz in the dish, look no further After boiling and mashing the potatoes (we like starchy russets, the kind you'd use for a baked.

So that’s going to wrap it up with this exceptional food smothered baked potatoes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!