Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, potato skillet w/ baked eggs. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Potato Skillet w/ Baked Eggs is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Potato Skillet w/ Baked Eggs is something that I’ve loved my entire life.
Cracks an egg into each divot. Heat the oil in a large skillet set over medium heat. Transfer half the bacon, using a slotted spoon, to a paper-towel lined plate.
To get started with this recipe, we have to prepare a few components. You can have potato skillet w/ baked eggs using 10 ingredients and 8 steps. Here is how you cook it.
I just bought a new cast iron skillet from Fred Meyer (a Target-Like store we have here in WA state), and OMG- I love it! I have never had a cast iron skillet before, and I am so in love with this thing! Pretty sure I was a pioneer. This healthy and hearty skillet of baked eggs atop creamy Yukon gold potatoes, feta and intermittently crispy kale makes a great breakfast, brunch or dinner.
We love this version for its hearty, healthful vibe and its hands-off cooking. A hearty and healthful take on baked eggs. I love this kind of meal. Cheesy potatoes with bacon and over easy eggs on top. You'll love this easy breakfast recipe.
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