Recipe of Oven Zucchini Frittata in 27 Minutes for Mom

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, oven zucchini frittata. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Oven Zucchini Frittata is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Oven Zucchini Frittata is something that I’ve loved my whole life. They are fine and they look wonderful.

Italian Grandma Makes Frittata with Zucchini. Spring Vegetable Frittata Recipe - How to Make a Baked Frittata. Pretty much stuck to the ingredients except I had no peppers (so added extra zucchini) and I used cheddar cheese instead of.

To begin with this recipe, we have to first prepare a few components. You can cook oven zucchini frittata using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Oven Zucchini Frittata:

1. Make ready 5 medium zucchini, sliced
2. Prepare 7-8 mushrooms, sliced
3. Make ready 1 tsp onion salt
4. Get 2 tbsp all-purpose flour
5. Get 1 tsp dried parsley
6. Get 2 tsp baking powder
7. Prepare 2 tsp garlic powder
8. Take 6 large eggs, beaten
9. Get 12 oz shredded Cheddar cheese
10. Get 4 tbsp butter, melted
11. Make ready 1 cup crushed cornflakes

This simple combination of zucchini or summer squash, onion, garlic, cheese, and eggs Yellow summer squash works just fine in place of zucchini, although the yellow color blends in with the egg. In a large skillet or sauce pan, combine water, olive oil, salt, green pepper, zucchini and garlic cloves. Try this easy frittata recipe and get more inspiration and ideas from Food.com. This is her recipe, which I still use on a.

Instructions to make Oven Zucchini Frittata:

1. Preheat oven to 350 degrees.
2. Spray the bottom & sides of a 13x9 baking dish with cooking spray.
3. Combine flour, parsley, baking powder, & garlic powder in medium bowl & mix well. Stir in eggs.
4. Layer half the zucchini, mushrooms, onion salt, cheddar, egg mixture, butter, & cornflakes in prepared dish. Repeat layers with remaining ingredients.
5. Bake for 30-35 minutes, until set.

This versatile baked zucchini frittata is light and savory. Zucchini, eggs, cheese come together beautifully in this delicious frittata. Baked Feta & Cheddar Zucchini Frittata. If the frittata is still runny on the top, wearing oven mitts, slide the frittata out onto a plate or even better, a Advance preparation: The onion and zucchini filling can be made up to a day ahead. How to serve baked frittata recipe with zucchini and corn.

So that’s going to wrap this up with this exceptional food oven zucchini frittata recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!