Simple Way to Prepare Stuffed Zucchini in 26 Minutes for Mom

Martha Mack   30/10/2020 11:51

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Stuffed Zucchini
Stuffed Zucchini

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed zucchini. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Stuffed Zucchini is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Stuffed Zucchini is something which I’ve loved my whole life.

This delicious stuffed zucchini recipe can be served as either a side dish or a main dish. Mediterranean Baked Stuffed Zucchini Squash Cooking with Sugar. Low Carb Baked Stuffed Zucchini Egg Roll Canadian Budget Binder.

To get started with this recipe, we must first prepare a few ingredients. You can cook stuffed zucchini using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Zucchini:

  1. Prepare 1 lb Ground beef
  2. Prepare 4 large Zucchini
  3. Take 1 can Tomato sauce, if 1 is not enough I use 2 and add cornstarch to thicken
  4. Make ready 1 large Onion, chopped
  5. Get 2 clove Garlic, chopped
  6. Get 1 as needed Salt and pepper
  7. Get 1 tsp Cumin
  8. Make ready 3 1/2 tsp Dry parsley
  9. Make ready 2 tsp Allspice
  10. Prepare 1 tsp Curry powder
  11. Make ready 1 pinch Cinnamon

Every summer I fall in love again with zucchini—but it takes a minute. I forget how versatile the summer squash is: You can slice it thinly. Pat the zucchini dry and fill the cavity with the stuffing. Go ahead and really pack the filling in there before mounding it on top.

Steps to make Stuffed Zucchini:

  1. First, brown ground beef with spices and add chopped garlic.
  2. After meat has cooked for a while, add onion. Cook until onion softens and meat cooked through.
  3. Prepare zucchini while meat mixture is cooling. Chop zucchini into 3 pieces. Use melon baller or knife to take out the zucchini insides. Save the zucchini insides for later.
  4. Stuff the zucchini with meat mixture. Align in pan close to each other so mixture stays in. Add zucchini insides to pan.
  5. I like to sprinkle spice, cumin, and curry over everything. Then add tomato sauce.
  6. Bring to a boil then cover and cook for 40-45 min. Check on it occasionally, spoon sauce over zucchini when you check on it. Boil uncovered for 5-10 min to let sauce thicken if you want.
  7. This is traditionally served over white rice.

This will help it hold together when you slice the zucchini later. Stuffed Zucchini By Ann Make the most of your fresh garden zucchini with this delicious stuffed zucchini recipe which can be served as either a side dish or a main dish. Stuffed zucchini is a versatile dish as well and the recipe is easy to adjust for vegetarian family members—fill the zucchini with extra cheese and breadcrumbs or replace the protein with meat. Looking for the best Stuffed Zucchini recipes? Get recipes like Giant Sausage Stuffed Zucchini, Taco-Stuffed Zucchini Boats and Stuffed Zucchini with Turkey Sausage from Simply Recipes.

So that is going to wrap this up for this special food stuffed zucchini recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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