Recipe of Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese in 31 Minutes for Beginners

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, oven baked mashed potatoes with gruyére and mozzarella cheese. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese is something that I have loved my whole life. They are fine and they look fantastic.

A recipe for extra cheesy cheese mashed potatoes. Drain; return the potatoes to the same pot and mash well. Season, to taste, with salt and pepper.

To begin with this recipe, we must first prepare a few components. You can have oven baked mashed potatoes with gruyére and mozzarella cheese using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese:

1. Get 6 boiled Potatoes
2. Prepare 1/4 cup Butter
3. Take 1/4 cup Milk
4. Prepare 1/2 cup Mozzarella Cheese grated
5. Prepare 1/4 cup Gruyére Cheese grated
6. Take 2 tablespoons bread crumbs
7. Take Salt and Pepper

Drain; return the potatoes to the same pot and mash well. Season, to taste, with salt and pepper. Transfer the potatoes to the prepared baking dish. A delicious casserole with mashed potatoes and mozzarella cheese.

Instructions to make Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese:

1. Boil potatoes until soft.
2. Melt milk and butter.
3. Mash the potatoes until just a few lumps remain. Add into the potatoes the milk and butter mixture, salt and pepper and stir.
4. Slowly add in both cheeses and continue to mix together.
5. In a small bowl add 2 tablespoons of breadcrumbs and a little Gruyére cheese and mix.
6. Pour potato mix into a baking pan and top with breadcrumb mix. Bake at 180 degrees for 40 minutes and until golden brown. This delicious melty potato side dish is absolutely delicious….:) - - Kali Orexi!!! 🙂

Our whole family is crazy about this dish. These amazing homemade mashed potatoes are perfectly rich and creamy, full of great flavor, easy to make, and always a crowd fave! Mashed sweet potatoes: To make mashed sweet potatoes, simply sub in sweet potatoes in place of your Russets and Yukon golds. These deliciously different mashed potatoes are a companion post to my Blackened Pork Chops and the perfect accompaniment. You're also going to need about a cup of grated mozzarella cheese.

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