Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked potato wedges with spicy sauce. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Potato wedges are the ultimate easy side dish - just slam them in the oven and forget about them until hunger strikes. Crisp oven baked potato wedges are a healthier delicious side dish, tossed in parmesan cheese and parsley. Cut the potatoes into thick slices and season with spices and olive oil.
Baked Potato Wedges With Spicy Sauce is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Baked Potato Wedges With Spicy Sauce is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked potato wedges with spicy sauce using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Potato Wedges With Spicy Sauce:
- Take 1 medium size potato
- Take Pinch salt, black pepper, chili powder, oregano
- Prepare 1 1/2 tablespoon bolognese sauce
- Make ready 1 teaspoon chili sauce
- Prepare 2 tablespoon olive oil
Most often these are baked but can also be deep fried or air fried. These spicy crisp potato wedges are delicious on their own but also go well with any dips like chilli sauce, ketchup or guacamole. Simply toss potato wedges with spices blended in olive oil and roast! Paired these gems with "kickin dippin fry sauce" from this site.
Steps to make Baked Potato Wedges With Spicy Sauce:
- Cut the potato into a wedges shape.
- Preheat the oven about 250 degree
- Into a bowl, add the potato, olive oil, oregano, black pepper, chili powder, salt. Mix it well.
- Bake the potato 15 mins each side.
- Use the bolognese sauce as a dipping sauce. And it's ready to serve.
Cajun Spicy Potato Wedges. this link is to an external site that may or may not meet accessibility guidelines. Slice the potatoes into even wedges so they bake evenly. The last cuts are the most important, when you're slicing the quartered potatoes into wedges. Or mayonnaise, mustard, cheese sauce, whichever strikes your fancy. Oven baked potato wedges that are extra crunchy and seasoned so they taste like the frozen ones Different flavours, different crunch levels, normal potato and sweet potato, extra spicy - the list Coating potatoes in a light seasoning adds flavour and extra CRUNCH!
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