Easiest Way to Make Ndjua Penne in 33 Minutes for Family

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, ndjua penne. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ndjua Penne is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Ndjua Penne is something that I have loved my whole life. They’re fine and they look wonderful.

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To begin with this recipe, we must first prepare a few components. You can cook ndjua penne using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Ndjua Penne:

1. Get 300 g uncooked pasta dry weight
2. Get 150 ml single cream
3. Make ready 4 Mushrooms quatered
4. Get 1/2 white onion sliced
5. Prepare 100 g Ndjua
6. Make ready 1/2 lemon
7. Prepare Parmesan
8. Get 2 sliced Garlic Cloves

Penne (Italian pronunciation: [ˈpenːe]) is an extruded type of pasta with cylinder-shaped pieces, their ends cut at a bias. Penne, sauteed eggplant, and garlic with a tomato sauce. Serve with Parmesan cheese on top. Once the water is boiling, stir in the penne, and return to a boil.

Steps to make Ndjua Penne:

1. In a warm pan add Mushrooms to cook and release most of the moisture
2. When they start to colour add the onion and Ndjua
3. The oil will start to seep out of the Ndjua and turn a fabulous orange/red colour
4. Meanwhile bring a large pan of water up to a rolling boil and salt
5. Add the garlic make sure it doesn't burn and cook slowly
6. Add the pasta to the water and cook as per packet instructions
7. When the pasta is cooked drain and reserve some of the cooking water
8. Add the cream to the sauce mixture and turn down the heat
9. Add the cooked pasta to the Sauce and coat completely if thick add some of that pasta water
10. Check seasoning
11. Serve in a warm bowl with a squeeze of lemon and parmesan to taste on top.

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So that is going to wrap this up for this special food ndjua penne recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!