Guide to Prepare My Favorite Frittata in 18 Minutes at Home

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my favorite frittata. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

My Favorite Frittata is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. My Favorite Frittata is something that I’ve loved my whole life. They’re fine and they look wonderful.

In my recipe, you'll learn how to make traditional frittatas Which version is my favorite? They all turn out equally well. The only real deciding factor is which.

To begin with this particular recipe, we have to first prepare a few components. You can cook my favorite frittata using 8 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make My Favorite Frittata:

1. Prepare 6 large eggs
2. Take 3/4 cup milk
3. Take 2 tbsp olive oil
4. Make ready 1 bunch red swiss chard, stems separated from leaves, all rough chopped
5. Take 1/2 roasted red pepper, chopped
6. Get 1 onion, chopped
7. Prepare 1 salt and pepper
8. Prepare 3 oz swiss cheese, grated

I find that frittatas are a very low key option for a brunch or lunch. So little work is involved, and if you use fresh, brightly. See more ideas about Frittata, Food, Recipes. Frittata al forno con ricotta e prosciutto ricetta light, economica e gustosa.

Steps to make My Favorite Frittata:

1. Preheat oven to 375°F
2. Heat 1 tablespoon oil in 10" saute pan, over medium heat
3. Add swiss chard stems, saute until almost tender
4. Add swiss chard leaves, saute until leaves are wilted and stems are tender, remove from pan, place in bowl
5. Add onion to pan, saute until translucent and tender, remove from pan, place in bowl
6. Add peppers to bowl
7. In separate bowl whisk eggs, milk and salt and pepper to taste
8. Add egg mixture to vegetables, combine
9. Add cheese, combine
10. Over low heat, add 1 tablespoon oil to the 10" pan
11. Pour entire mixture into pan, cook until bottom is set, about 5 minutes
12. Place pan in oven, cook until set, about 15-20 minutes

Ricetta svuota frigo o salva cena. Con la cottura in forno eviteremo di girarla. One of my favorites is the Broccoli Cheddar Frittata. What are some of your favorite frittata combinations? Add them to the comments and I'll make it sometime soon!

So that’s going to wrap it up for this exceptional food my favorite frittata recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!