Simple Way to Make Frittata in 25 Minutes for Young Wife

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, frittata. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Frittata is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Frittata is something that I have loved my entire life. They are fine and they look fantastic.

Frittatas are the ultimate clean-out-the-fridge weeknight dinner or weekend brunch recipe. Frittatas also transport well, so you can bring slices to picnics or pack them up for work lunches. Frittatas have saved me on more hungry weeknights than I care to count.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook frittata using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Frittata:

1. Prepare 2 onions
2. Get 3 clove garlic
3. Make ready 6 radish thinly sliced
4. Take 6 chestnut mushrooms thinly sliced
5. Take 75 grams garden peas
6. Get 50 grams sliced ham
7. Take 1 tomato thinly sliced
8. Prepare 1 tsp dried mixed herbs
9. Take 6 medium eggs
10. Prepare 100 ml milk
11. Prepare 1 salt and pepper
12. Prepare 50 grams goats cheese thinly sliced

Italian-style omelets for stove top or oven. Great for breakfast, lunch, or dinner. Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve.

Steps to make Frittata:

1. Chop onions, garlic and mushrooms and sorte in a pan for 5 minutes to soften
2. Add radish, peas and cook for a further 3 to 4 minutes
3. Leave mix to cool, whisk egg and milk and add herbs, salt and pepper to the eggs
4. Add onion mix into oven proof pan, place ham on top of onion mix add the egg mix, slice tomato and place over the egg mix, place cheese slices on top
5. Cook in a preheated onion at 180°F for 25 to 30 minutes

Make this frittata recipe with your add-ins of choice, though in my world, bacon tops the list! Great way to make breakfast for a crowd and a make ahead, protein rich meal you can keep for days and days. A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes. Pair it with our avocado salsa for a light and budget-friendly supper. A frittata is the perfect vehicle for using up leftovers.

So that’s going to wrap it up for this special food frittata recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!