Guide to Prepare Chicken biryani with green coriander chutney in 32 Minutes for Mom

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken biryani with green coriander chutney. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chicken biryani with green coriander chutney is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Chicken biryani with green coriander chutney is something that I have loved my whole life. They are nice and they look wonderful.

Mint, Coriander and Coconut mixed chutney is a side dish for Biryani. This is a simple and easy recipe. Coriander chutney recipe with step by step photos.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken biryani with green coriander chutney using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken biryani with green coriander chutney:

1. Get 600 gm chicken
2. Make ready 2 tbsp ginger garlic paste
3. Make ready 1 tsp red chilli powder
4. Get 2 tsp coriander powder
5. Get 1 tbsp garam masala
6. Make ready 1 tsp turmeric powder
7. Take 3 tsp lemon juice
8. Get to taste Salt
9. Make ready as needed Ghee
10. Prepare 2 Fried oniones
11. Make ready 1 bowl Curd
12. Get as required Oil
13. Make ready as needed Water
14. Prepare 3 cup rice
15. Prepare 4 small common sticks
16. Take 4 cloves
17. Prepare 3 cordomoms
18. Get 5-6 black pepper
19. Take 1/2 tsp green cardamon powder
20. Make ready pinch Food colour

Chutney also referred to as Chatney or Chatni is The chutney can be served with mutton biryani, chicken biryani & a range of South Indian Dishes also. Vinegar soaked, sliced onions make an. Chicken Biryani with green chutney in Thailand. Serve Green Coriander Coconut Chutney with Mini Idli Upma or Ragi and Oats Dosa and South Indian Filter Coffee for a wholesome breakfast.

Instructions to make Chicken biryani with green coriander chutney:

1. Take a chicken in a big bowl add ginger garlic paste, red chilli powder, garam masala, turmeric powder, lemon juice,salt,ghee, frieds oniones,curd and coriander powder mix it well and marinate for 30 mints
2. Soak 3 cup rice for 15 mints
3. Take a water in a handi and heat it now add salt,small common sticks, cloves, cardamon, black pepper and ghee bring the water to a boil now add soaked rice and mix it well cook the rice until it is 60% done now strain the rice
4. Take a flat bottom handi to heat add oil and add marinat chicken and fry 5 minutes now spread it evenly add rice all over the marinade now add green cardamon powder and fried oniones, lemon juice, food colour and ghee now cover the lid and place the handi on the tawa cook the biryani on high flame for 15 minutes now cook on low flame for 30 minutes
5. After 30 minutes off the flame now biryani is ready
6. Chicken biryani is ready to serve with green coriander chutney

To begin making the Green Coriander Coconut Chutney grind together the fresh coconut Mangalorean Chicken Ghee Roast Recipe. Green chutney recipe with almonds, coriander leaves. So simple and easy to prepare. Comes handy as we can make ahead and store in fridge. Green chutney recipe with coriander, almonds.

So that is going to wrap it up with this exceptional food chicken biryani with green coriander chutney recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!