Recipe of Caprese Frittata in 29 Minutes for Mom

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, caprese frittata. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Caprese Frittata is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Caprese Frittata is something which I have loved my whole life.

This Dairy Free Caprese Frittata celebrates the flavors of the traditional caprese salad in a healthy and delicious breakfast dish! Potatoes and onions create a sort of "crust" on the bottom of this frittata. And thus Caprese Frittata is born.

To get started with this recipe, we have to first prepare a few ingredients. You can cook caprese frittata using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Caprese Frittata:

1. Take 9 medium eggs
2. Take 1/4 cup cream
3. Get 1/2 tbsp butter
4. Take 1/2 pints cherry tomatoes
5. Get 2 oz mozarella di bufala
6. Make ready 2 basil
7. Make ready salt and pepper

Caprese salad is a summertime favorite but those same flavors are great in other recipes too. This Roasted Tomato Caprese Frittata is the perfect breakfast or brunch for your family! This flavorful frittata will become a staple meal in your home! Sprinkle the rest of the mozzarella cheese over the top of the frittata and place the pan in the oven.

Instructions to make Caprese Frittata:

1. Preheat oven to 375°F.
2. Clean your cherry tomatoes and slice them in half.
3. Slice the basil into bite-sized pieces.
4. Beat together eggs and cream with a little salt and pepper.
5. Melt butter to coat a non-stick pan.
6. Pour the beaten eggs into the warm pan.
7. Break up the mozzarella and scatter it over the eggs.
8. Similarly, scatter the tomatoes and basil over the eggs. Shake the pan or use a utensil to push the basil mostly below the surface of the egg.
9. Place the pan in the oven and bake for 10-15 minutes, just until the surface of the egg is set.

This frittata spin on a traditional Italian caprese salad has delicious flavours including roma tomatoes, oregano and Parmesan for a delicious meal! Learn how to prepare a healthy and delicious Frittata Caprese! Frittata Caprese is a delicious antioxidant powerhouse plus a great protein breakfast that's bursting with Italian flavors! This caprese frittata is a fast and delicious way to showcase summer's bounty. It's just as welcome for dinner as for breakfast!

So that is going to wrap this up for this special food caprese frittata recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!