Easiest Way to Make Muffin Pan Frittatas in 31 Minutes for Family

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, muffin pan frittatas. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Muffin Pan Frittatas is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Muffin Pan Frittatas is something which I have loved my entire life. They’re fine and they look fantastic.

Here's a great way to use colorful vegetables such as zucchini, onions, and red bell peppers and pair them with eggs for an appetizer or light lunch. Sara makes Potato Cup Frittatas and demonstrates that you can fill a Potato Cup with just about anything. Get the Potato Cup Frittata Recipe.

To get started with this recipe, we must first prepare a few ingredients. You can cook muffin pan frittatas using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Muffin Pan Frittatas:

1. Prepare cooking spray
2. Get 1 T evoo
3. Prepare 1 c asparagus, chopped
4. Get 1/4 c green bell pepper, chopped
5. Prepare 2 T onion, chopped
6. Take 6 eggs
7. Take 1/2 c heavy whipping cream
8. Get 1/4 tsp salt
9. Prepare 1/8 tsp black pepper
10. Get 1 c shredded cheddar cheese

Top each serving with roasted red peppers, sausage, and basil. Perfect individual portion size and very easy to make. They are also great for eating on the go. Store leftovers in the refrigerator and reheat when you are ready to eat again.

Instructions to make Muffin Pan Frittatas:

1. Preheat oven to 350°F. Coat 12 muffin cups with cooking spray.
2. In small skillet, heat oil. Cook and stir asparagus, green peppers and onions until softened.
3. In med. bowl, whisk eggs, cream, salt and pepper. Stir in cooked veggies and cheese. Pour 1/4 c of mixture into each muffin cup.
4. Bake until frittatas are set in the middle and lightly browned, about 20 min.

These Frittata Egg Muffins are loaded with all sorts of tasty goodness and just happen to be healthy! With spinach, cherry tomatoes, capsicum / bell peppers and pops of feta. Easy Frittata Muffin Recipe - Alice and Lois. We are big fans of making our school mornings as easy as possible. We have learned (maybe the hard way) that having protein.

So that is going to wrap it up with this exceptional food muffin pan frittatas recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!