Recipe of Roasted cabbage steaks w/rubbed garlic in 11 Minutes for Mom

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, roasted cabbage steaks w/rubbed garlic. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Roasted cabbage steaks w/rubbed garlic is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Roasted cabbage steaks w/rubbed garlic is something which I’ve loved my entire life. They’re fine and they look wonderful.

Is this something good to give it a try? Rub both sides of cabbage with smashed garlic. Have you tried Cabbage Steaks yet?

To get started with this particular recipe, we have to prepare a few ingredients. You can have roasted cabbage steaks w/rubbed garlic using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Roasted cabbage steaks w/rubbed garlic:

1. Prepare 4 garlic cloves crushed
2. Get 1 cabbage
3. Prepare olive oil
4. Get 1/2 lemon optional add this if you are looking for a more sauerkraut flavor
5. Get bunch Mediterranean spices mixture
6. Make ready salt
7. Prepare ground black pepper

This is a very simple recipe and you can put as much or as little of the seasonings you want. Oven Roasted Or Grilled Cabbage Steaks With Bacon, Garlic & Lemon - A fast and easy cabbage steak recipe with bacon and garlic! Delicious Roasted Cabbage Steaks, thick slices of cabbage rubbed with parsley, sage, rosemary and thyme and roasted until tender and juicy. Cleansing Chicken Soup: Welcoming a Year of Health.

Steps to make Roasted cabbage steaks w/rubbed garlic:

1. Preheat you oven at 400°F or 200 c.
2. Cut the cabbage in slices 3.5cm or 1". They have to be thick since the cabbage tends to shrink once its cooked.
3. Mix the olive oil, spices, half lemon juice and the crushed garlic.
4. Brush the steaks with the oil mixture both sides and sprinkle some black pepper and salt in the pan you are going to roast them.
5. Roast for 30 minutes or until the leaves are brown and crispy. I recommend to flip them once so both sides are crispy when you start to see the outer leaves are brown

Balsamic Roasted Cabbage Steaks roasted to a crispy perfection on the outside, but a creamy goodness on the inside. These cabbage steaks are so, so, soooo good! It's just layers and layers of crunchy and creamy satisfaction with the bonus drizzle of garlic and balsamic. It's not often that your veggie side is the hardiest part of your meal. Delicious Roasted Cabbage Steaks is a delicious way to serve cabbage.

So that is going to wrap it up for this exceptional food roasted cabbage steaks w/rubbed garlic recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!