Recipe of Eggplant lasagna in 16 Minutes for Mom

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, eggplant lasagna. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Classic Eggplant Lasagna that's full of cheesy goodness, without the pasta! Great for a gluten-free lasagna option or just for sneaking in a healthy vegetable. People absolutely love the lasagna we.

Eggplant lasagna is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Eggplant lasagna is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have eggplant lasagna using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Eggplant lasagna:

1. Make ready 2 eggplants
2. Make ready Olive oil
3. Take Garlic powder
4. Take Onion powder
5. Prepare Oregano
6. Get Basil
7. Prepare Salt
8. Get pepper
9. Prepare 1 jar marinara sauce or favorite spaghetti sauce
10. Prepare Mozzarella cheese
11. Take Hot sauce optional

The Most Amazing Eggplant Lasagna that's full of cheesy goodness, without the pasta! Great for a gluten-free lasagna option or just for sneaking in a. Satisfying, healthy eggplant lasagna with lentil marinara. Satisfying, healthy eggplant lasagna with lentil marinara.

Steps to make Eggplant lasagna:

1. Cut eggplants and then in a bowl mix all seasonings with Olive oil (use whatever seasoning you like or have on hand)
2. Place eggplant on cookie sheet and with grilling Brush add seasoning mixture to each slice on both sides cook on 400 to 8-10 mins remove from oven
3. In a 13x9 baking dish put a small layer of sauce down so it don’t stick then place eggplant in the dish add sauce then cheese Repeat till all eggplant is used.
4. Cook on 400 till cheese melts
5. In this picture you can see I only had 4 slices left I just put it on top and all the rest of the sauce and spread it out the best I could and cover it with cheese.
6. Notes- you can add other veggies or meat in the sauce. I severed this with cheesy bread. Salad would go with this as well.
7. If adding other veggies like squash and zucchini make it the same way as the eggplant.

Broiled eggplant stands in for lasagna noodles in this robust dish. Low Carb Eggplant Lasagna Recipe Without Noodles - Gluten-Free - This healthy low carb eggplant lasagna recipe without noodles is quick and easy to make, using simple ingredients. Skip the Eggplant Parmesan recipe in favor of my easier Eggplant Lasagna Recipe! Vegetarians and meat-eaters alike will devour these comforting lasagna rolls. We use thinly sliced eggplant in place of pasta to cut the carbs.

So that’s going to wrap this up with this exceptional food eggplant lasagna recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!