Simple Way to Prepare Leftover dum keema lasagna in 31 Minutes for Family

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, leftover dum keema lasagna. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Leftover dum keema lasagna is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Leftover dum keema lasagna is something that I’ve loved my entire life.

But I want to cook up the whole package of noodles. I'm racking my brains out trying to come up with something interesting to do w/the leftover noodles. I don't want to repeat the baked cheese/tomato sauce idea - trying to come up with a different flavor.

To get started with this particular recipe, we must first prepare a few components. You can have leftover dum keema lasagna using 21 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Leftover dum keema lasagna:

1. Make ready ✔ Lasagna sheets boil
2. Make ready ✔Left over dum qeema
3. Take ✔️vegetable of your choice (I use capsicum)
4. Prepare ✔cheddar and mozzarella cheese
5. Make ready ✔white sauce
6. Take 2 tbsp Butter
7. Prepare half cup Milk
8. Get 1 tbsp Maida
9. Take half tsp Black pepper
10. Take half tsp Salt
11. Take half tsp Oregano
12. Prepare 2 tbsp Cream
13. Make ready Red sauce
14. Prepare 2 tbsp Oil
15. Get 2 tbsp Piyaz chopped
16. Get 1 tsp Lehsan chopped
17. Take 2 tbsp Tomato paste
18. Take 4 tbsp Chilli garlic sauce
19. Get to taste Salt
20. Prepare 4 Green chillies chopped
21. Get Water as required

Now that it's just me and my husband at most dinners, a big lasagna becomes a burden with the leftovers which I don't like to either freeze or eat for days on end This version is much smaller, but with all the same flavor you'd expect. Wher Warrin sees tray of leftover lasagna - popular memes on the site ifunny.co. Wher Warrin sees tray of leftover lasagna. I got another one in which the masalas have to be cooked on tawa and then grind.does it makes difference.with khopra.

Steps to make Leftover dum keema lasagna:

1. Red sauce : oil mein piyaz lehsan tomato paste dal kar mix krlain phr is main chilli sauce dal kar mix karein phr is main water dal dain sath hi salt add krdain or paka lain jab is main boil ajaye or ye thick honay lagye to green chillies add kar ke flame off krdain…
2. White sauce : pan main butter dal kar is main maida dal kar fry krian phr is main milk dal kar mix karein sath hi salt black pepper dal kar mix krian jab thick hojaye to flame off krdain then end mein cream add karein
3. 👉 layering - In oven proof dish first spread little red sauce or phr lasagne sheet istrahan bicha dein ke dish bottom cover hojaey. Now spread red sauce, qeema, white sauce and cheese.. Repeat this method again for next layer.. Bake in preheat oven until cheese melt and top turn golden.. Now enjoy yummy mazedar Lasagna..😀

Upload, livestream, and create your own videos, all in HD. Lasagna is a bit time-consuming to make, but it reheats in a snap. Watch it closely so it doesn't dry out and add more liquid, if necessary. Place the lasagna in a microwave-safe container and add a bit of marinara sauce or water to the container to prevent dryness. Cover it with a lid or a microwave-safe.

So that is going to wrap it up for this special food leftover dum keema lasagna recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!