Recipe of Bay's Lasagna in 24 Minutes for Family

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, bay's lasagna. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Bay's Lasagna is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Bay's Lasagna is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have bay's lasagna using 7 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Bay's Lasagna:

1. Get 1 lb 93/7 lean ground beef
2. Get 1 packages shredded mozzarella part skim cheese
3. Take 1/2 cup shredded colby jack cheese (for color)
4. Get 3 pinch oregano
5. Get 1 packages lasagna noodles
6. Make ready 1 packages small size fat free cottage cheese
7. Take 1 packages traditional pasta sauce

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Steps to make Bay's Lasagna:

1. Preheat oven to 375°
2. Brown ground beef while your lasagna noodles are boiling
3. Drain lasagna noodles and rince with cold water to cool them off
4. Combine pasta sauce and cottage cheese with the browned ground beef
5. Assemble first later of lasagna noodles into pan (I use cake pan)
6. Apply a generous layer of sauce/beef/cottage cheese layer onto noodles
7. Top with cheese and 1 pinch of oregano
8. Repeat until ingredients are completely used
9. Bake at 375° for 35 minutes
10. Recommended: Serve with garlic bread
11. Enjoy! :)

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