Recipe of Easy Guacamole in 22 Minutes for Family

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy guacamole. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Easy Guacamole is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Easy Guacamole is something that I have loved my whole life.

Guacamole is easy to make and altough it's very simple it's always a matter of taste. It is super simple, healthy, and so delicious. I promise you that anyone can make this!

To get started with this recipe, we have to first prepare a few components. You can cook easy guacamole using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy Guacamole:

1. Prepare 1 Ripe Avacado
2. Take 1 Roma tomato, diced, seeds removed
3. Take 1/2 tbsp Lime juice
4. Get 1/4 cup Fresh cilantro
5. Prepare 1 Salt (6-7 turns on the grinder)

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Steps to make Easy Guacamole:

1. Remove skin and seed from Avacado. In a medium sized bowl, use fork to mash Avacado.
2. Add diced tomato, lime, cilantro and salt. Stir to combine.
3. Chill in refrigerator for an hour, then serve!

Besides being downright delicious, guacamole is rich in heart-healthy monounsaturated fats, making it an easy appetizer you can feel good about. A classic chip dip with fresh ingredients and simple. Allow our healthy, easy guacamole recipe to become your signature Cinco de Mayo side dish. The Easiest Guacamole Recipe You'll Ever Make. All you really need to make guacamole is ripe avocados and salt.

So that’s going to wrap it up for this special food easy guacamole recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!