Steps to Make Barbecue chicken biryani in 20 Minutes for Family

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, barbecue chicken biryani. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Barbecue chicken biryani is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Barbecue chicken biryani is something that I have loved my whole life. They’re nice and they look wonderful.

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To begin with this particular recipe, we must prepare a few components. You can have barbecue chicken biryani using 28 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Barbecue chicken biryani:

1. Make ready 1/2 kg Chicken
2. Make ready 2-3 Onions sliced medium
3. Prepare 2 tbsp Ginger and Garlic paste
4. Make ready ½ cup Oil
5. Make ready 2 tbsp Ghee
6. Get ¼ cup Water + a good pinch of colour dissolve in it
7. Prepare 1/2 Cup Yoghurt
8. Take 2 ¼ Cup Rice (Soaked for 15 min and ¾ boiled with
9. Prepare 2-3 cardamom pods,
10. Get 1 - 2 bay leaves and
11. Get 2-3 tsp salt or to taste
12. Take 1 1 cinnamon stick)
13. Take 1 1/2 tsp Kewra Water
14. Make ready 4-6 Green Chilies
15. Take 4-5 Tomato Slices (1 small tomato)
16. Take 2 tbsp Fried Onions
17. Get bbq masala
18. Prepare 2 Cinnamon stick medium
19. Get Black Cardamom
20. Make ready 8-10 Green Cardamom
21. Prepare 6-8 cloves
22. Prepare 1 tsp Fennel Seeds
23. Take 2 tbsp Cumin Seeds
24. Make ready 8 Small Black Peppercorn
25. Get 3 tsp Red Chilli Powder or to taste
26. Take 1 tsp Coriander Powder
27. Prepare 1/2 tsp Turmeric
28. Prepare ¼ tsp Mace Powder Ginger

Transfer the chicken and marinade to a large heavy-based cooking pot or pan. Have you ever tried making Indian biryani at home? There's something magical that happens when you combine chicken, rice, a number of spices and you infuse it with cardamom pods, saffron, and. Chicken biryani recipe is the most flavorful rice dish you can dream of.

Steps to make Barbecue chicken biryani:

1. Roast the ingredients in pan and grind to powder. Add remaining spices and shake well for good mix. Set aside.
2. Marinate the chicken with Yoghurt, ginger garlic paste and 3 ½ tbsp of BBQ Masala (or to taste) leave for 45 mins.
3. Boil the soaked rice with bay leaves, 1 cinnamom stick, green cardamom and salt till ¾ th done and set aside.
4. In a pan pour in oil/ghee and fry the onions till golden brown and then add chicken. Cook until chicken is done and oil/ghee leaves the pan.
5. Give a coal smoke to the meat.
6. Once done than arrange the pan by adding few drops of a reserve oil in bottom then add tomato slices, then cooked chicken, then green chilies,
7. Then add the rice and lastly topped with fried onions, coriander, water & colour mixture and finally with kewra.
8. Once steam completely fills in pan remove from heat, mix and serve hot.

Ths recipe comes with a Everyone loves chicken biryani rice, and here is why this deliciously flavored chicken biryani recipe. A wonderfully aromatic chicken biryani flavoured with decadent spices and baked with layers of This is a biryani (or biriyani) from Northern India made by marinating the chicken in yoghurt and brought..to Chicken Biryani checkout Chicken Pulao, Chicken Fried Rice, Chicken Pulao, Thai Chicken Rice . I would also suggest trying out this recipe of Brown Rice Biryani with Chutney Chicken. From easy Chicken Biryani recipes to masterful Chicken Biryani preparation techniques, find Chicken Biryani ideas by our editors and community in this recipe collection. Hyderabadi chicken biryani is the world famous recipe.

So that is going to wrap this up for this special food barbecue chicken biryani recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!