Guide to Make Slow Cooker Turkey and Sausage Lasagna in 12 Minutes for Family

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, slow cooker turkey and sausage lasagna. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Turkey and Sausage Lasagna is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Slow Cooker Turkey and Sausage Lasagna is something which I have loved my entire life.

Kids will love this lasagna made with turkey sausage in the Crock Pot–and parents will love that it's packed with vitamin-rich zucchini and squash! The veggies also add moisture to the slow-cooker lasagna, which keeps it from drying out. Serve with garlic toast, if desired.

To get started with this recipe, we must prepare a few ingredients. You can cook slow cooker turkey and sausage lasagna using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Turkey and Sausage Lasagna:

1. Take 1 lb Ground Turkey
2. Prepare 1/2 roll pork sausage
3. Take 1 can stewed tomato (Italian style)
4. Take 1 jar Pasta Sauce (with basil)
5. Prepare 6 no boil lasagna noodles
6. Make ready slices Provolone cheese
7. Prepare Shredded italian style cheese (mix of cheeses)

Break the noodles in half if you need to. Thick and flavorful, this Turkey Lasagna Soup resembles deconstructed lasagna, and is perfect on chilly days when your cravings are hankering for comfort food. Did we mention it's a snap to make? Your slow cooker makes meal prep easy, allowing you to whip up the scrumptious soup.

Instructions to make Slow Cooker Turkey and Sausage Lasagna:

1. In a skillet, brown Ground turkey and pork sausage.
2. Drain fat (should be minimal)
3. Turn off heat and add jar of pasta sauce and can of stewed tomatoes to skillet and mix well
4. Spray crockpot with non stick cooking spray
5. Spread about 1/4 of the sauce and meat mixture in bottom of crock pot
6. Lay 4 slices of provolone cheese atop meat mixture
7. Break lasagna noodles so that you can lay one layer atop the cheese
8. Repeat process 2 more time alternating layers using Italian style cheese for remaining layers instead of provolone.
9. Last layer should be remaining cheese
10. Set slow cooker on high and let cook for 2 hours
11. Enjoy!

View full nutritional breakdown of Slow Cooker Eggplant Lasagna With Turkey Sausage calories by ingredient. Garnish with red pepper flakes and parsley if desired. Enjoy this classic Italian lasagna that's baked with turkey sausage for a cheesy, warm and delicious dinner, right at home. Sorry I had to make a part two, my phone ran out of batter. Give this recipe a try! dyshelldavis@gmail.com #CROCKPOTMEALS #SLOWCOOKERMEALS.

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