Easiest Way to Make Pasta Smoked Sausage and Sauerkraut in 19 Minutes for Young Wife

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pasta smoked sausage and sauerkraut. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pasta Smoked Sausage and Sauerkraut is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Pasta Smoked Sausage and Sauerkraut is something which I have loved my whole life.

The Best Pasta Sauerkraut Recipes on Yummly Cut sausage in serving size pieces. Cut lengthwise almost in half and arrange on sauerkraut.

To begin with this recipe, we must first prepare a few components. You can cook pasta smoked sausage and sauerkraut using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pasta Smoked Sausage and Sauerkraut:

1. Take Pasta—————-
2. Get 1 tablespoon extra Virgin olive oil
3. Take 1/2 pound noodles
4. Prepare 1 quart water to boil pasta
5. Prepare Panfry————————-
6. Get 1 pound smoked sausage
7. Prepare 1 stick butter
8. Make ready 1 medium onion diced
9. Prepare 28 ounces sauerkraut
10. Prepare 1/4 cup chopped parsley
11. Take To taste salt and ground black pepper
12. Take 1/2 stick butter

Take Hillshire Farm® Smoked Sausage with Cabbage and Sauerkraut and simmer them all up in a skillet. Add your favorite beer to the recipe for Cut sausage into ¼" slices; set aside. In a large pot, combine the stock with the sauerkraut and its brine. Stir in the mushrooms, prunes, leek, onion, wax peppers, garlic, serrano chiles and a generous pinch each of salt and Gyulai, a Hungarian smoked sausage, is available at Hungarian butchers and amazon.com.

Steps to make Pasta Smoked Sausage and Sauerkraut:

1. Slice the sausage into bite sized pieces. Boil the sausage and the pasta.
2. Sauté the onions in the butter, when translucent add the cooked pasta and sausage pieces, when the pasta has absorbed most of the butter then add the sauerkraut, and chopped parsley. Add the salt and pepper.
3. When everything is mixed add the 1/2 stick butter in pats. Stir just a bit. Add 1 cup of the pasta-sausage water. Cover and simmer for 15 - 20 minutes.
4. Serve I hope you enjoy!

Smoked sausage and sauerkraut goes into the crock pot all day with chicken stock, seasonings and vegetables. Slow Cooker Smoked Sausage and Sauerkraut Soup. Sausage and Sauerkraut with potatoes was a very common dinner when I was growing up. We usually had homemade sauerkraut that my grandma made. It had some very specific smoked sausage and boiled potatoes.

So that’s going to wrap this up with this exceptional food pasta smoked sausage and sauerkraut recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!