Recipe of Chicken Biryani in 19 Minutes for Young Wife

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken biryani. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is. #chickenbiryani #kalyanibiryani #biryanirecipe chicken biryani, biryani recipe, chicken biryani Simple chicken biryani for beginners

Chicken Biryani is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Chicken Biryani is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken biryani using 18 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Biryani:

1. Get 1 cup rice
2. Prepare 250 gms curd
3. Get 250 gms boneless chicken 1inch per piece
4. Make ready 1/2 packet biryani masala
5. Get 1/2 tsp turmeric
6. Take 1 tbsp paprika powder
7. Prepare 1 tsp coriander powder
8. Get 2 onions
9. Prepare 1 tomato
10. Make ready 1 potato
11. Take as needed chopped coriander
12. Take 2 bay leaves
13. Get 2 star anise
14. Prepare 5-6 pepper corns
15. Prepare 2 tbsp ghee
16. Make ready 1/2 tsp sugar
17. Prepare as per taste salt
18. Take 1 tbsp ginger garlic paste

Chicken Biryani - a highly aromatic and well-seasoned one-pot dish originally from India that has a perfect balance of chicken meat, rice and veggies that's going to excite and linger on your taste buds. This easy Chicken Biryani recipe is a dish I actually have fumbled with a few times. The mixture of chicken that's been browned in the skillet before cooking down with the liquids until it is meltingly soft. Making a chicken biryani is a lengthy.

Instructions to make Chicken Biryani:

1. In a bowl marinate chicken adding curd, turmeric, paprika powder, coriander powder, biryani masala, chopped coriander, 1 bay leaf (do not add salt)
2. In a vessel add 2tbsp of ghee, star anise,pepper corns & bay leaf
3. Add water and let boil
4. Wash 1 cup of rice and add it to the boiled water
5. Strain the rice once cooked
6. In a pan add 1tbsp of oil and saute onion adding ½tsp sugar and salt
7. Saute untill dark in colour. here the barista is ready. Allow it to cool
8. In a kadai or vessel add in 2tbsp of ghee
9. Add in 1onion and ginger garlic paste and tomato
10. Then add in the marinated chicken and mix well
11. Add in ½ cup of water
12. Cook it covering with a lid
13. Once the chicken is cooked, let the gravy thicken
14. Cut potato into pieces, 1inch each and deep fry and spinkle salt once fried
15. Layer the rice on the gravy adding fried potatoes, chopped coriander and birista
16. Serve with curd raita or salad

Biryani is a classic Indian dish that is often served at weddings and celebrations. However, it is a common dish to occasionally be made at home for dinner. This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger. Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken.

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