Recipe of Chicken Schezwan Fried Rice in 18 Minutes for Beginners

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken schezwan fried rice. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

In this recipe the cooked basmati rice is tossed with red hot schezwan sauce and veggies & chicken. It is simply delicious with a. delectable blend Here I am today with the super popular & most loved dish of Indo-Chinese cuisine, Schezwan Chicken Fried Rice. It is very easy to make and its absolutely.

Chicken Schezwan Fried Rice is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Chicken Schezwan Fried Rice is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have chicken schezwan fried rice using 24 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Schezwan Fried Rice:

1. Get Chicken marination
2. Prepare 200 gms boneless chicken cubed
3. Make ready 1 tsp brown vinegar
4. Get 1/2 tsp soya sauce
5. Get 1/2 tsp black pepper powder
6. Get 1 tbsp ginger garlic paste
7. Get 1 tsp corn flour
8. Get 2 tsp oil
9. Prepare Salt as per taste
10. Make ready 1 1/2 cup cooked rice
11. Prepare 2-3 tbsp cabbage (optional)
12. Take 1/2 red capsicum thinely sliced
13. Get 1/2 yellow capsicum thinely sliced
14. Take 1/2 green capsicum thinely sliced
15. Get 1 onion sliced
16. Make ready Can use ready made schezwan sauce
17. Take Schezwan paste
18. Make ready 5-6 red whole chillies soaked in hot water
19. Prepare 1 tbsp vinegar
20. Prepare 1 tbsp tomato ketchup
21. Get 1 tsp soya sauce
22. Prepare 1/2 tsp black pepper powder
23. Take Little salt
24. Make ready 1/2 cup spring onion finely chopped

Chicken Schezwan Fried Rice is a Chinese rice preparation made using a blend of long grained rice, onions, carrot and french beans with a lot of Chinese flavors. Now add the schezwan sauce, fried chicken, roasted cashews or peanuts, vinegar, tomato sauce if using, chili-garlic sauce if using, water and sugar. Simmer until gravy thickens or add water if thin consistency required. Serve the schezwan chicken hot with triple schezwan chicken, fried rice.

Instructions to make Chicken Schezwan Fried Rice:

1. Wash and pat dry.Marinate the cubed chicken with vinegar, soya sauce black pepper powder, ginger garlic paste, corn flour and salt keep it for 10 mins. Slice the onions,capsicum, cabbage and chop the spring onion finely. Cook the rice and keep aside
2. Heat oil in a kadai add ginger garlic paste saute for few mins, add the sliced onions and capsicum saute it for a few mins. Then add tne maŕinated chicken mix well,cover and cook till chicken is tender
3. Grind the soaked red chillies with a little water and make a paste,then add vinegar,tomato ketchup, soya sauce, black pepper powder and salt mix it well, add this to the cooked chicken and fry it for a few mins add little water if to dry
4. Then mix the cooked rice gently in the chicken masala add spring onions and simmer for few mins on medium flame. Garnish with spring onion greens

Put a tsp of oil in a vessel. Especially schezwan fried rice because I love everything extra spicy. And my homemade schezwan sauce just makes things so easy. The other day I was testing a Korean Chicken recipe (which is amazeballs), and we needed something to eat with it. Tada - Schezwan Fried Rice to the rescue!

So that’s going to wrap it up for this exceptional food chicken schezwan fried rice recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!