Steps to Make Fried Rice from Yogyakarta (NASI GORENG YOGYAKARTA) in 22 Minutes at Home

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried rice from yogyakarta (nasi goreng yogyakarta). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Fried Rice from Yogyakarta (NASI GORENG YOGYAKARTA) is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Fried Rice from Yogyakarta (NASI GORENG YOGYAKARTA) is something which I’ve loved my entire life. They’re nice and they look fantastic.

Indonesian Street Food - GIANT Fried Rice in Jakarta, Indonesia (Nasi Goreng Kambing Kebon Sirih)! Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. I love the unique dark brown, caramelised colour of the rice!

To begin with this particular recipe, we must prepare a few ingredients. You can have fried rice from yogyakarta (nasi goreng yogyakarta) using 24 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Rice from Yogyakarta (NASI GORENG YOGYAKARTA):

1. Prepare 550 gr rice (red rice)
2. Get 75 gr shrimp, peeled and roughly chopped
3. Take 50 gr onion, sliced lengthwise
4. Take 50 gr red paprika/morrón, cut into cubes
5. Prepare 50 g green peppers, thinly sliced
6. Prepare 3 pcs cabbage, thinly sliced
7. Make ready 1 handful bean sprouts
8. Get 1 bunch mustard greens (plant), thinly sliced
9. Get 2 1/2 tbsp sweet soy sauce
10. Prepare 1 tbsp salty soy sauce
11. Take 3/4 tsp pepper
12. Prepare 1/2 tsp broth powder (flavor of shrimp or chicken)
13. Make ready 1 tsp salt
14. Make ready to taste Oil for frying
15. Take GROUND SPICES:
16. Get 8 shallots
17. Take 5 cloves garlic
18. Prepare 4 cayenne peppers
19. Take COMPLEMENTS:
20. Take 100 gr chicken, fried and shredded
21. Prepare 5 pcs fried egg (sunny)
22. Make ready 5 pcs prawn crackers
23. Prepare 2 tbsp fried onions
24. Take 1 tbsp Chives/Kucai

Nasi goreng just stands for fried rice I found that out the hard way. My mum lives in Malaysia and Nasi goreng can mean anything. Beringharjo Fried Rice, can now be found on Jalan Mataram, right of the third T-junction on the left side of the street leading to the historical market in Yogyakarta. This fragrant rice dish with chicken, prawns and shredded omelette is the ultimate comfort food for spice lovers.

Steps to make Fried Rice from Yogyakarta (NASI GORENG YOGYAKARTA):

1. Saute onion until fragrant, put ground spices and shrimp. Cook until shrimp changes color.
2. Add red morrón and green peppers, saute until wilted.
3. Add the rice and stir well. Add cabbage, sprouts and mustard greens. Stir again.
4. Add soy sauce (salty + sweet), pepper, bouillon powder and salt. Stir until well blended.
5. Serve the fried rice and its complement.

Pour in the beaten egg and, as it begins to cook, use a spatula to bring large flakes of cooked egg into the middle of the. Nasi Goreng is a fragrant Indonesian fried rice recipe, that is much easier to make at home than you think! Are you a fan of Indonesian cuisine? I love fried rice as much as the. Nasi Goreng is a classic example of edible recycling.

So that’s going to wrap this up for this special food fried rice from yogyakarta (nasi goreng yogyakarta) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!