Recipe of Drunk Chicken Breasts in 30 Minutes for Mom

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, drunk chicken breasts. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Drunken chicken is a way of preparing chicken using alcoholic beverages. There are many varieties of this dish in China, Greece and Latin America. In Chinese cuisine there are many different ways of cooking drunken chicken.

Drunk Chicken Breasts is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Drunk Chicken Breasts is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook drunk chicken breasts using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Drunk Chicken Breasts:

1. Get 2 chicken breasts, no skin, no bone
2. Prepare 6 roma tomatoes
3. Take 1 tbsp olive oil
4. Prepare 1/2 tbsp herb mix (if you have Penzey's "Mural of Flavor", use that, it works wonders! – plus it eliminates the need for salt)
5. Get 1 tsp garlic powder
6. Make ready 3 cloves
7. Prepare 2 bay leaves
8. Take to taste pepper
9. Make ready 1 cup white cooking wine
10. Get 1/2 cup peach flavored wine cooler

Here are some new ways to cook chicken breasts for dinner — and get back to enjoying this versatile ingredient. DRUNK CHICKEN Chicken drumsticks cooked & tossed in rum sauce. Grilled Chicken Breast: The Solution (Brine!) One method is to marinate chicken cutlets, or chicken breasts pounded to an even thickness, and quickly grill them on high heat. Place the chicken breasts in a baking dish and pour sauce mixture overtop so that it covers the chicken.

Steps to make Drunk Chicken Breasts:

1. Preheat the oven to 350°F. Wash and dice the tomatoes, place them in your baking pan.
2. Add oil, herb mix, garlic powder, cloves, bay leaves, and pepper.
3. Place chicken breasts on top.
4. Pour wine and wine cooler into the pan. It should just barely cover the chicken.
5. Place in oven and cook for half an hour.
6. Serve with a neutral starch, such as white rice, boiled potatoes or polenta. It will help soak up the juices. Those juices!!!

When the oven is heated, place the dish in the oven, bake for two hours. This foolproof recipe for making boneless chicken breast in the air fryer with give you perfectly juicy When you salt a chicken breast, the meat absorbs extra liquid and salt during the brining period. For butter and garlic chicken breasts, replace the olive oil with melted butter and omit the oregano and cayenne pepper. These useful spices can be used to cook so many different meals! This smoked chicken breast is boneless skinless chicken that's coated in a homemade BBQ seasoning, smoked to tender and juicy perfection, then brushed with BBQ sauce.

So that is going to wrap this up with this exceptional food drunk chicken breasts recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!