Guide to Make Fried Rice in 26 Minutes for Young Wife

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Fried Rice is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Fried Rice is something that I have loved my entire life. They are nice and they look fantastic.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan. Fried rice often ends up being an afterthought.

To get started with this particular recipe, we must first prepare a few components. You can have fried rice using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fried Rice:

1. Make ready 1/2 tsp Sesame Oil
2. Prepare 1 Tbs Canola Oil
3. Take 2 eggs, beaten
4. Take 1/2 Cup onion, diced
5. Prepare 1/2 Cup carrot, diced
6. Get 1/2 celery, diced
7. Take 1 Clove garlic, minced
8. Get 1/4 tsp ground ginger
9. Take 2 green onions, whites chopped (reserve green tops for garnish)
10. Prepare 2 Cups cooked white rice
11. Take 2 Tbs soy sauce

Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Steps to make Fried Rice:

1. Heat sauté pan over medium heat.
2. Add sesame oil and canola oil. Swirl to cover pan.
3. Once the oil begins to smoke, add the eggs.
4. Cook just until the egg coagulates and add onions, carrot, celery, garlic and ginger.
5. Sauté 1-2 minutes.
6. Add rice and sauté 1-2 minutes.
7. Remove from heat and add soy sauce.
8. Stir to combine and plate as desired.

These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Healthier & better than Chinese take-out! Fried rice is the ultimate easy one-pot meal: starch, veggies, and proteins all thrown together and Making fried rice isn't an exact science: you can throw in a lot of veggies or keep it to mostly rice. Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before.

So that’s going to wrap it up for this exceptional food fried rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!