Steps to Prepare Pork fried rice in 29 Minutes for Mom

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, pork fried rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Pork fried rice is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Pork fried rice is something which I’ve loved my whole life.

This is my revised version of another pork fried rice recipe. I often substitute chicken for pork, and it doesn't change anything. Fried rice originated in China during the Sui Dynasty and is a popular stir-fried dish in many This our go-to when we want to use ground pork.

To begin with this recipe, we must prepare a few ingredients. You can have pork fried rice using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pork fried rice:

1. Prepare 2 tbs vegetable oil
2. Prepare 1 tbs garlic,chopped
3. Get 50 g pork
4. Make ready 1 chicken egg
5. Prepare 1/4 cup onion,thinly sliced
6. Make ready 50 g kale,diagonally sliced
7. Get 2 cup or 300g steamed rice
8. Get 1/2 tomato,seedless and sliced
9. Prepare Seasoning mixture ingredients
10. Get 1 tbs fish sauce
11. Get 1 tbs sugar
12. Prepare 1 tbs oyster sauce
13. Take 2 teaspoon light soy sauce
14. Take 2 teaspoon seasoning sauce
15. Make ready Other ingredients
16. Take Ground pepper
17. Get 1 cucumber
18. Prepare 2 stems spring onion
19. Make ready Fish sauce-chillies

This fried rice recipe requires a tiny bit more planning because of the pork, but otherwise, it calls for ingredients you most likely already have on hand, like frozen peas and frozen carrots. A simple and delicious classic pork fried rice recipe from Gimme Some Oven. It's savory, easy to prepare, and ready to enjoy in minutes! A quick and delicious way to get dinner on the table fast, this savory pork fried rice hits all the right notes with great flavors and textures and tastes better.

Steps to make Pork fried rice:

1. Slice pork and marinate with egg. Leave for 5 minutes.
2. Heat vegetable into a wok. Fry garlic until fragrance.
3. Add marinated pork with egg and rod kale Stir after the egg get set.
4. Add onion and leaves kale. Stir well until cooked.
5. Add steamed rice and season with all seasoning mixture ingredients. Add tomato and stir thoroughly.
6. Spoon onto a serving plate.
7. Serving recommendation:-On the serving plate with fried rice,sprinkle with ground pepper and garnish with sliced cucumber,coriander leaves,lime juice,and spring onion. -Serve with fish chillies sauce.

Pork fried rice is comforting and tasty and, well, yummy. Believe it or not, it's also amazingly easy to make — especially if you have some left-over pork chops or tenderloin that you don't want to waste. Pork Fried Rice (with leftover pork). This Japanese pork fried rice, including onion, carrot and green pepper, is sure to be a hit at your next This Japanese pork-fried rice includes traditional vegetables and seasonings, including onion. Super way to use up leftover rice and pork.

So that’s going to wrap this up with this special food pork fried rice recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!