Recipe of Orange & Nuts Cake in 21 Minutes for Mom

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, orange & nuts cake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Orange & Nuts Cake is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Orange & Nuts Cake is something that I’ve loved my entire life. They’re fine and they look fantastic.

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To begin with this recipe, we must first prepare a few components. You can have orange & nuts cake using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Orange & Nuts Cake:

1. Prepare 200 g butter
2. Make ready 200 g sugar
3. Get 3 eggs
4. Take 1 Tbsp Orange zest
5. Make ready 1/2 tsp baking powder
6. Get 200 g self raising flour
7. Take 50 g almonds and walnuts

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Instructions to make Orange & Nuts Cake:

1. Pre heat the oven at 180 degree.
2. Beat the butter and Sugar together until it creamy texture. Break the eggs and gradually add to the mixture and beat. Add orange zest.
3. Sieve the baking powder and flour together and fold it into the mixture. Do not use whisk. Use the wooden spoon to fold it.
4. Grease the cake tin with butter and pour the mixture in to the tin.
5. Place it in the oven and cook it for 35-40mins. To check the cake if it’s done simply pierce with the tooth pick or knife. If the knife comes out clear, means cake is done.
6. Leave it to rest and cool down before transferring to the plate. Chop the nuts and decorate the cake.
7. Serve and enjoy with tea.

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