Recipe of Bacon curry sauce on eggs in 12 Minutes for Mom

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bacon curry sauce on eggs. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Bacon and eggs is a simple yet delightful breakfast. But it can look a bit plain. There's nothing wrong with that, of course, but I decided to do a posh.

Bacon curry sauce on eggs is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Bacon curry sauce on eggs is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook bacon curry sauce on eggs using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bacon curry sauce on eggs:

1. Prepare —-eggs—-
2. Take 4 large eggs
3. Prepare 1 pinch salt
4. Get 1-1/2 tablespoons butter
5. Get —sauce—-
6. Get 2 tablespoons butter
7. Get 3 ounces bacon
8. Prepare 1 teaspoon curry powder
9. Make ready 1 tablespoon all purpose flour
10. Get 1/4 teaspoon white pepper
11. Prepare 1/4 teaspoon salt
12. Make ready 1/4 teaspoon granulated garlic powder
13. Get —garnish—
14. Get 1 tablespoon chopped parsley

Here's what you need: large eggs, bacon, medium onion, vegetable oil, rice, salt, black pepper, sugar, soy sauce, green onion. Add bacon to the wok and allow it to render down and become crisp. Once the bacon is done, take it out of the wok and set aside, along with the scrambled eggs. I especially like a bacon and egg burrito with rice added.

Instructions to make Bacon curry sauce on eggs:

1. Melt the butter. Beat the eggs adding a pinch of salt.
2. Scramble the eggs, and set aside.
3. Cook the bacon, whiles its cooking add curry, garlic, salt, butter, and pepper. Cook bacon done stirring constantly so bacon and spices do not burn.
4. Add, flour. Stirring so it doesn't burn, let it make a paste, add water. Stir till thickens, use more water if needed.
5. Cook 7 minutes on low heat till flour is done stirring often
6. Serve atop the eggs. I hope you enjoy!

Gently scramble the eggs, remove from the wok, and set aside. Keeping the heat at medium, add the bacon to the wok and allow it to render Use your spatula to flatten out and break up any clumps. Add the salt, sugar, soy sauce, and pepper. Bacon, Egg & Cheese Pumpkin Recipe &… Peel the eggs carefully without damaging them and add into an air tight container where you're going to store this dish. Simple egg salad, spiced up with curry and mango chutney.

So that’s going to wrap it up with this special food bacon curry sauce on eggs recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!