Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chinese veg fried rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chinese Veg Fried Rice is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Chinese Veg Fried Rice is something which I’ve loved my whole life.
This veg fried rice recipe tastes more Chinese than Indo Chinese. I have used the spice star anise (chakri phool) to flavor the rice along with soy sauce. The Indo Chinese version of fried rice which we get in India is always spiced and sometimes hot too.
To get started with this recipe, we must prepare a few components. You can cook chinese veg fried rice using 13 ingredients and 2 steps. Here is how you can achieve that.
And this was thanks in large part to our amazing little neighborhood Chinese restaurant that knew how to fry. Chinese Fried Rice is one of the most popular fried rice recipes in the world. This vegetarian recipe includes lots of vegetables and sauces giving it a unique tempting flavor and color. The success of this recipe lies in using the correct type of long grained non-sticky steamed rice.
Chinese Fried Rice-Rice stir fried with vegetables,spices and sauces- a Indo-Chinese delicacy. Chinese Fried Rice is the most popular recipe from Chinese cuisine. In India it is a must have item in all the weddings, party etc. Now you can find street vendors ,hawkers and small stall on road side. For our Chinese, fried rice is as the same popularly as steamed rice.
So that’s going to wrap it up with this special food chinese veg fried rice recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!