Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, yang zhou fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Yang Zhou Fried Rice is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Yang Zhou Fried Rice is something which I’ve loved my entire life. They are nice and they look fantastic.
Home-style fried rice can be as humble as basic egg fried rice or as luxury as this Yangzhou fried rice, a star throughout the country. Basically rice is almost all-purpose for vegetables and meats. So you can add whatever in your kitchen to a bowl of leftover rice and make yourself a happy breakfast.
To get started with this particular recipe, we must prepare a few ingredients. You can cook yang zhou fried rice using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Yang Zhou Fried Rice:
- Prepare 1 cup or rice (cooked)
- Prepare 10 shrimps (deveined)
- Prepare 1 handful peas and corn
- Get 1/2 carrot (cut diced)
- Get 1 egg (beat)
- Take Soy sauce
- Take Salt
- Make ready Pepper
- Get Oil
- Take Seasoning
Yang Zhou Fried Rice is a classic popular Chinese-style fried rice characterized by its pale rice color adorned with colors coming from bits of meat, seafood like shrimp and crab meat, shiitake mushrooms, peas, carrots, and eggs. This will quickly become your favorite one-pan meal any day of the week ! Yang Zhou Fried Rice is definitely a dish that everyone knows. Almost everyone would have eaten this dish before, and hence it is no stranger to us.
Steps to make Yang Zhou Fried Rice:
- Heat the wok, sauteé shrimps then set aside. Followed with peas, corn, and carrots for just a while. Then set aside.
- Heat the oil, put the rice in. Add some soy sauce, stir well. Then, add the beaten egg to the rice, mix well.
- Next, bring the veggies and shrimps back into the wok. Season with salt, pepper, and seasoning sauce.
We have the perfect Yang Zhou Fried Rice for you, simple and easy for you to recreate. Sea salt and freshly ground white pepper. Yangzhou Fried Rice recipe teaches how to cook Yang Chow (Yeung Chow) Fried Rice, which is the most well-known and popular fried rice in China. Chinese name: 扬州炒饭 (yáng zhōu chǎo fàn). Yangzhou Fried Rice, also named Yeung Chow Fried Rice, is a simple homemade dish, made from.
So that’s going to wrap it up with this exceptional food yang zhou fried rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
