Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, my pulled pork wraps π. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
My Pulled Pork Wraps π is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. My Pulled Pork Wraps π is something that I’ve loved my whole life.
Add the mixed lettuce to the wrap and the red onion. Next add the pulled pork equally in the two wraps then add the mayo and BBQ sauce wrap the wrap around tuck the bottom in and use silver foil wrap that around so as you can hold it upright to eat. About as simple as it gets I can make pulled pork in my sleep.
To get started with this particular recipe, we must first prepare a few components. You can have my pulled pork wraps π using 6 ingredients and 4 steps. Here is how you can achieve it.
Plus, they're fresh, full of flavor, and easy on the cook. In a large bowl, combine coleslaw mix, garlic, yogurt, mayonnaise, parsley, salt and pepper. Wrap the pork shoulder with foil, and put in a cooler to rest. I like to let my pork shoulders rest for a minimum of two hours, up to five.
A great way to use up leftover pulled pork! Filled with pulled pork, BBQ sauce, cheddar cheese and ranch dressing. If you follow any of my social media, than you probably figured that out this weekend. Photos of food, talks of my house smelling like bacon. Low Carb Pulled Pork Lettuce Wraps.
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