How to Make My Pulled Pork Wraps πŸ˜€ in A Minutes at Home

Jeff Holland   19/06/2020 18:12

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My Pulled Pork Wraps πŸ˜€
My Pulled Pork Wraps πŸ˜€

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, my pulled pork wraps πŸ˜€. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

My Pulled Pork Wraps πŸ˜€ is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. My Pulled Pork Wraps πŸ˜€ is something that I’ve loved my whole life.

Add the mixed lettuce to the wrap and the red onion. Next add the pulled pork equally in the two wraps then add the mayo and BBQ sauce wrap the wrap around tuck the bottom in and use silver foil wrap that around so as you can hold it upright to eat. About as simple as it gets I can make pulled pork in my sleep.

To get started with this particular recipe, we must first prepare a few components. You can have my pulled pork wraps πŸ˜€ using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My Pulled Pork Wraps πŸ˜€:

  1. Prepare Large Wraps
  2. Take Some mixed Lettuce
  3. Get red onion chopped
  4. Get Cooked Pulled Pork
  5. Prepare little Mayonaise
  6. Take And a little smokey BBQ Sauce

Plus, they're fresh, full of flavor, and easy on the cook. In a large bowl, combine coleslaw mix, garlic, yogurt, mayonnaise, parsley, salt and pepper. Wrap the pork shoulder with foil, and put in a cooler to rest. I like to let my pork shoulders rest for a minimum of two hours, up to five.

Steps to make My Pulled Pork Wraps πŸ˜€:

  1. Warm up the wrap and heat the pulled pork in microwave. Add the mixed lettuce to the wrap and the red onion.
  2. Next add the pulled pork equally in the two wraps then add the mayo and BBQ sauce wrap the wrap around tuck the bottom in and use silver foil wrap that around so as you can hold it upright to eat.
  3. Heat up pulled pork.
  4. Enjoy them.

A great way to use up leftover pulled pork! Filled with pulled pork, BBQ sauce, cheddar cheese and ranch dressing. If you follow any of my social media, than you probably figured that out this weekend. Photos of food, talks of my house smelling like bacon. Low Carb Pulled Pork Lettuce Wraps.

So that’s going to wrap it up with this special food my pulled pork wraps πŸ˜€ recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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