Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, spam fried rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
I've made pancetta fried rice and quinoa fried rice so I went a different route using Spam. I know that some people have HUGE aversions to canned meat but Spam was a major staple in our household. Spam Fried Rice is frickin' delicious.
Spam Fried Rice is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Spam Fried Rice is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have spam fried rice using 15 ingredients and 7 steps. Here is how you can achieve that.
Garnish as desired with additional green onion. My spam fried rice is the best because the technique of how to cook the spam, egg and my homemade simple teriyaki sauce. It is so quick to put together with simple ingredients and super easy. Fried rice with spam, eggs and mixed vegetables in this quick and easy Spam fried rice recipe that I also like it in my instant noodles, sandwiches, but mostly in stir-fried rice with cubes of spam, mixed.
Crisp rice, salty Spam, and spicy kimchi, ready for consumption. Top with fried eggs, sprinkle with reserved scallions and cilantro, and serve immediately with hot sauce. I really like fried rice and was searching and searching for a recipe that I liked. Place another tablespoon of oil in wok and sauté onions and Spam on medium high heat. Spam® Fried Rice. this link is to an external site that may or may not meet accessibility guidelines.
So that’s going to wrap it up with this exceptional food spam fried rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!