Simple Way to Make Mixed Fried Rice in 14 Minutes for Family

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mixed fried rice. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mixed Fried Rice is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Mixed Fried Rice is something which I’ve loved my entire life. They’re fine and they look fantastic.

In this video I will make Mixed Fried Rice, this is delicious, easy to make and everyone loves it. If you Like this recipe, please click the Like button. Chinese mixed fried rice, as the name says, is a delectable Chinese delight and very popular non-vegetarian dish in India and across.

To get started with this recipe, we have to prepare a few ingredients. You can cook mixed fried rice using 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mixed Fried Rice:

1. Get 1 cup - Basmati or Boiled Rice
2. Prepare 1 inch - Cinnamon stick
3. Get 3 - Green Cardamom
4. Get 3-4 - Cloves
5. Make ready 1 cup - Sliced Carrots
6. Get 1/2 cup - Chopped Beans
7. Get 1 cup - Sliced Capsicum
8. Get 1/4 cup - chopped spring onions
9. Get 2 tbsp - Ghee
10. Take 1 cup - Boiled Soya chunks
11. Take 10-12 numbers of - prawns medium size
12. Make ready 2 - Eggs
13. Get 1 handful - Green peas
14. Prepare 2 tsp - Soya sauce
15. Get to taste Salt
16. Get 1/2 tsp - Garam Masala powder
17. Make ready 1/2 tsp - Black pepper
18. Take 1/4 tsp - Turmeric Powder
19. Make ready 1/4 tsp - Garlic Powder
20. Prepare 1 tbsp - Vegetable oil

A great use for leftover rice as well. A fried rice featuring a slew of different ingredients. The Mixed Fried Rice recipe out of our category Shrimp! Mixed frozen vegetables make this healthy fried rice recipe quick, easy and economical.

Instructions to make Mixed Fried Rice:

1. First wash the rice and then soak them into the water for 15 minutes.Now Drain the excess water from the rice.Heat a saucepan full of water add soaked rice & cinnamon stick, cardamom,cloves, little salt into it.Boil the rice until 90 % tender.pour the boiled rice in a strainer, rinse it with running cold tap water and keep it aside for drain off excess water.
2. Boil the soya chunks in another pot till soft.Drain the water from the soya chunks & keep them aside.. In the mean time cut the vegetables length wise or Chopped them & keep them aside.
3. Clean & Wash prawns properly. Take a bowl add prawns, Garlic powder, salt and turmeric powder mix well.Heat little oil in the fry pan add prawns and fry them until turns into golden brown in color.Keep them aside.
4. Now in the same pan add oil if needed beat the eggs with salt and fry them as scrambled egg.keep them aside.
5. Now heat the ghee in the fry pan add carrots, capsicums, beans in the pan and fry them in medium heat for 4-5 minutes or till soften.Now add soya chunks, salt,spring onions, black peppers mix well and sauté them for 3-4 minutes.
6. Add boiled rice, soya sauce, more spring onions and mix well. Then add fried prawns, scrambled eggs, peas one by one.Add salt to taste mix them properly.Stir fry for 3-4 minutes on low heat.
7. At last add little ghee, sprinkle little Garam masala powder over the fried rice mix well stir fry for another 2-3 minutes and turn off the heat.
8. Now enjoy Mixed Fried Rice hot with salads.

As you stir, pull the rice from the bottom to the top so it all gets coated with oil and evenly cooked. Spray large non-stick skillet with PAM Cooking Spray and heat over. Check Mixed Fried Rice Recipe in Urdu. Learn to cook Mixed Fried RiceRecipe by chef Shireen Anwar at Masala TV show. Also Check Mixed Fried Rice Recipe, ingredients and complete Method.

So that’s going to wrap it up with this special food mixed fried rice recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!