Guide to Prepare Egg Curry in 29 Minutes at Home

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, egg curry. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Egg Curry is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Egg Curry is something which I have loved my whole life.

Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. Coconut Egg Curry - Simple egg curry Recipes for Dinner - South Indian Recipe of egg curry.

To begin with this recipe, we must prepare a few ingredients. You can have egg curry using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Egg Curry:

1. Make ready Bay Leaves 2
2. Take 2 Boiled Eggs
3. Make ready 1 tbsp Oil
4. Take 1 Onion finely chopped
5. Make ready Asofotida
6. Prepare 1 tsp ginger-garlic paste
7. Get 1 finely chopped tomato
8. Make ready 1/4 tsp turmeric powder
9. Take 2 tsp garam masala
10. Prepare 1 tsp cumin powder
11. Get 1 tsp red chilli powder
12. Take salt
13. Make ready leaves chopped coriander
14. Get 2 tsp kasuri methi

Egg curry is not only protein-rich but also remarkably low in carbohydrates. Therefore, it's an ideal The traditional Indian egg curry is made with hard-boiled eggs. Check out this guide on how to boil. During the trip, I was impressed by the variety of the Indian curry types.

Instructions to make Egg Curry:

1. Heat oil in a pan. Add 2 bay leaves. Add 1 medium sized finely chopped onion.
2. Add asofotida and 1 tsp ginger garlic paste. Fry till onion turns golden brown.
3. Add 1 finely chopped tomato. Saute for 2 min. Add turmeric powder, garam masala, coriander powder, cumin powder, red chilli powder and salt and saute again for 2 to 3 min.
4. When mixture starts leaving oil add 1 glass of warm water.
5. Cook for 5 min. Add chopped coriander leaves and kasuri methi.
6. Add boiled and cut eggs and cook for 5 min.
7. Egg curry is ready to serve.

I came across many unfamiliar herbs that go into the curry base. Pondicherry Egg Curry - Muthaiy curryKannamma Cooks. Egg Curry. this link is to an external site that may or may not meet accessibility guidelines. Egg curry recipe video: Egg Curry,Anda Curry, Punjabi dhaba style Egg Curry recipe is one of the most favorite Egg Curry Recipe Video Punjabi Dhaba Style Egg Curry Recipe - Foods And.

So that’s going to wrap this up with this exceptional food egg curry recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!