How to Make Cottage Cheese Momos in 19 Minutes for Beginners

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cottage cheese momos. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Hello friends welcome to our channel. lets make MOMO from cottage cheese. Quarantine momo challenge #rose shaped vegetarian momos. Pasta with Cottage Cheese with Michael's Home.

Cottage Cheese Momos is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Cottage Cheese Momos is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cottage cheese momos using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cottage Cheese Momos:

1. Prepare For Outer covering:
2. Prepare 1 cup maida
3. Get 1/2 tsp salt
4. Take As required Cold water to bind
5. Make ready For stuffing:
6. Prepare 1/2 cup grated cottage cheese (paneer)
7. Get 1/2 cup grated cheese
8. Take 2 spicy green chillies finely chopped
9. Prepare 2 tbsp finely chopped fresh coriander leaves
10. Take 1/2 tsp cumin seed powder
11. Get 1/2 tsp black pepper powder
12. Take 1/2 tsp mixed herbs
13. Prepare to taste Salt
14. Take As per taste Spicy Schezwan Chilli Garlic Sauce

An apt combination of garlic, ginger, green. You will be in love with these buns at first bite. MoMo sauteed on the pan with creamy Alfredo sauce ,cherry tomatoes , and herbs/spices. Topped with basil leaves ,parmesan cheese , and oregano.

Instructions to make Cottage Cheese Momos:

1. In mixing bowl add seived maida, salt. Mix well and add little water to make stiff dough. Knead for 5 minutes. Keep covered for 20 minutes.
2. Meanwhile prepare cottage cheese stuffing in mixing bowl add grated cottage cheese,cheese, green chillies pieces, finely chopped fresh coriander leaves, cummin seeds powder, black pepper powder and salt. Mix well.
3. Knead dough again and make 10 equal portions balls. Roll each in 4 round puris.
4. Put one tbsp of cottage cheese in centre, give shape of momos.
5. I created different shapes to get experience. Keep all in grease steamer vessel. Steam for 20 minutes.
6. Serve/ Relish Delicious Hot Cottage Cheese Momos with spicy schezwan chilli garlic sauce.

Homemade cottage cheese takes just three ordinary, kitchen ingredients milk, salt and vinegar. Cottage cheese is simple enough for anyone to make, regardless of cheesemaking experience. Cottage cheese is a good choice for dairy if your baby has been OK with yogurt and/or other cheese. Grab your favorite people and treat them to this rich, creamy Cottage Cheese Lasagna. · How to Make Cottage Cheese. Cottage cheese makes a delicious light breakfast or lunch when served with fruit or a salad.

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