How to Make Brownies with Bananas and Coconut & Carob Butter in 29 Minutes for Mom

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, brownies with bananas and coconut & carob butter. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

You'll go bananas for these brownies. Moist and rich, this decadent dessert has just a hint of coconut and banana flavor. I've long used bananas in my baking recipes.

Brownies with Bananas and Coconut & Carob Butter is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Brownies with Bananas and Coconut & Carob Butter is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook brownies with bananas and coconut & carob butter using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Brownies with Bananas and Coconut & Carob Butter:

1. Prepare 185 g Butter
2. Prepare 150 g dark chocolate
3. Make ready 50 g milk chocolate
4. Get 3 eggs
5. Take 250 g sugar
6. Make ready 1 banana
7. Take 110 g Carob and Nut Butter (Nutcessity Brand)
8. Get 85 g plain flour

And I won't lie, I didn't invent this idea. These coconut flour brownies are super fudgy and are also paleo, grain-free and dairy-free! Please note that the batter in the video is much thicker than it should be. I was planning on banana coconut cookies but when the batter wasn't turning out how I wanted, I added cocoa, then chocolate chips and it was looking more Banana.

Steps to make Brownies with Bananas and Coconut & Carob Butter:

1. Preheat oven to 170 C Fan. Grease a brownie pan (I used 9x9 inch, plus 6 mini cupcake tins for easy to go brownies!)
2. Melt the butter in a microwave or over a stove top. Stir in the chocolate. Mix and cover until melted. If not melted, pop in the microwave for 20second increments (or keep stirring over a stop top) until melted
3. In a separate bowl: Mix together sugar and eggs
4. In another bowl: mix together Carob butter and 1 mashed banana. It's ok to have chunks, but try to make it as smooth as possible!
5. Add in the melted chocolate mixture to the sugar and eggs, mix thoroughly. Add in the Carob butter and banana, and mix until smooth! Stir in 85g of plain flour.
6. In a separate bowl: Mix together sugar and eggs
7. In another bowl: mix together Carob butter and 1 mashed banana. It's ok to have chunks, but try to make it as smooth as possible!
8. Add in the melted chocolate mixture to the sugar and eggs, mix thoroughly. Add in the Carob butter and banana, and mix until smooth! Stir in 85g of plain flour.
9. Pour brownie mix into greased tin! Bake for 20 minutes or until an inserted knife comes out clean. Enjoy!

Spotty, over ripe bananas are perfect, however, if your bananas aren't that ripe yet, that's fine, the brownies just won't be as sweet. These Vegan Black Bean Banana Brownies are A-M-A-Z-I-N-G! Look how rich, dense and fudgy they are! These sinful-looking chocolate squares are actually super healthy and packed with good-for-you ingredients like coconut oil and black beans. Banana Coconut Chocolate Chip Brownies are a great way to use overripe and perfectly ripe bananas in one delicious dessert.

So that is going to wrap this up with this special food brownies with bananas and coconut & carob butter recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!