Easiest Way to Prepare Cinnamon Fried Yam and Scrambled eggs in 26 Minutes at Home

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cinnamon fried yam and scrambled eggs. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Cinnamon Fried Yam and Scrambled eggs is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Cinnamon Fried Yam and Scrambled eggs is something that I have loved my whole life.

Here's the video where I take you through this easy recipe, step by step. Butter or Coconut Oil, for frying. Hey y'all I hope everyone enjoys this Homemade Cinnamon Rolls and Scrambled Eggs Mukbang please like comment and subscribe any support is greatly.

To begin with this recipe, we have to prepare a few components. You can cook cinnamon fried yam and scrambled eggs using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Fried Yam and Scrambled eggs:

1. Get Half tuber of yam
2. Make ready Half teaspoon cinnamon
3. Prepare Half teaspoon sugar
4. Take 2 eggs
5. Prepare 1 pepper
6. Take 1 onion
7. Make ready Half chopped tomatoes

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Instructions to make Cinnamon Fried Yam and Scrambled eggs:

1. Peel your yam, cut into desired shape, wash and add your sugar and cinnamon sprinkle two tablespoonpoon water and mixed it well. Set aside for two mins. Put oil on fire when hot pour the yam and fry.
2. For the scrambled eggs, break egg in a bowl, add your chopped tomatoes, onions, seasoning and pepper. Whisk and pour in a pan. When it start cooking scrambled it with your cooking spoon. Serve it nicely and enjoy

Scrambled Eggs And Potatoes, Scrambled Eggs With Salmon, Scrambled Eggs With Bean/huevos Tirados. Scrambled Eggs with Roasted Asparagus and Parmesan CheeseThe Harvest Kitchen. fresh ground black pepper, Parmesan cheese, large egg. Broccoli and white yam with a hint of cinnamon. yam with green vegetables tomatoes and eggs Egg and vegetable. You can also use boiled yam to make pounded yam and yam porridge. Pounded yam is eaten with Nigerian soups like Egusi soup, efo riro and other Nigerian vegetable soup.

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