Guide to Prepare Harvest Sausage Shepherd's Pie in 20 Minutes for Beginners

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, harvest sausage shepherd's pie. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Harvest Sausage Shepherd's Pie is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Harvest Sausage Shepherd's Pie is something which I’ve loved my entire life.

In this Italian take on traditional shepherd's pie, sausage takes the place of ground beef (or lamb), and spinach replaces the green veggies. Zesty tomatoes, Italian cheese blend and garlicky mashed potatoes make this dish incredibly long on flavor, even though the ingredient list is short. —Leah Lyon, Ada, Oklahoma This Harvest Sausage Shepherd's Pie recipe is a great start, very easy to prepare as well as scrumptious. Here is how you achieve it.

To begin with this particular recipe, we must first prepare a few components. You can have harvest sausage shepherd's pie using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Harvest Sausage Shepherd's Pie:

1. Make ready mild sausage links, casing removed
2. Get celery, diced
3. Take garlic, minced
4. Make ready carrots, diced
5. Prepare granny Smith apple, skinned and diced
6. Take large onion, diced
7. Take diced butternut squash
8. Make ready Worcestershire sauce
9. Make ready Salt and pepper,
10. Get Dried basil,
11. Make ready Dried thyme,
12. Take mashed potatoes (prepared in advance or packaged)
13. Get shredded cheese

Sprinkle the top with parmesan cheese and chopped parsley. Cheesy twist on the classic, this smoked sausage shepherds pie is quick and easy. Sausage, peppers, onions, and green beans are smothered in a cheese sauce and topped with a thick crust of mashed potatoes. This is sure to be a family favorite!

Steps to make Harvest Sausage Shepherd's Pie:

1. In a large pan, brown sausage meat.once browned add onions and garlic.
2. Once onion is translucent, add all the veggies (including apple)and seasonings and stir and cook for 6-8 min.
3. Transfer everything to baking dish or oven safe dish, top with mashed potatoes and shredded cheese.
4. Bake in 350°F oven for 35 min and until top is bubbly and browned around the edges.
5. **note: I topped mine with rustic mashed roasted sweet potato instead since hubby isn't CRAZY about sweet potato. Mine was DELISH and he said the regular mashed was delish (and my 2 year old loved it as well) the apples were a delish sweet bite.

The mashed potatoes and cheese topper makes this beef, sausage, and veggie pie stick-to-the-ribs delicious. Serve it with fresh fruit for dessert, and your meal is complete.. All Reviews for Italian Shepherd's Pie - of Reviews. Reviews: Most Helpful You'll love the convenience of this easy, comforting shepherd's pie from Martha Stewart. Unlike other shepherd's pie recipes, this one calls for frozen vegetables instead of fresh and can be made the day before.

So that is going to wrap this up for this special food harvest sausage shepherd's pie recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!