Recipe of Shepherd's Pie in 33 Minutes for Mom

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, shepherd's pie. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes. The use of lamb, the smoky, heather taste of Guinness® Draught (Irish, I admit), and the topping of sharp Cheddar and smoked paprika give this version its unique, smoky-sweet flavor.

Shepherd's Pie is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Shepherd's Pie is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have shepherd's pie using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Shepherd's Pie:

1. Get red Potatoes
2. Take Cheddar cheese
3. Take Minced beef
4. Make ready small onion - chopped
5. Make ready garlic - chopped
6. Take Fresh rosemary
7. Make ready Fresh thyme
8. Prepare fresh milk
9. Take carrot - chopped
10. Take butter
11. Make ready salt
12. Prepare pepper
13. Take flour
14. Get Olive oil
15. Get Egg yolk
16. Get tomato paste
17. Take Beef broth

Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served "shepherd's pie" here, it is most often made with ground beef. Traditionally, shepherd's pie is made with lamb (hence the name). However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. Best Shepherd's Pie This is the best shepherds pie recipe I've ever had, and it comes from a friend who was a whiz at pinching pennies without sacrificing hearty flavor.—Valerie Merrill, Topeka, Kansas These shepherd's pie recipes run the range from the traditional (featuring ground or minced lamb) to the modestly modified (ground beef instead of lamb) to the more modern and experimental (vegan or paleo shepherd's pies).

Instructions to make Shepherd's Pie:

1. Bring a pot of salted water to boil then put potato in to the boiling water and cook until tender. Peel the skin, mash and mix with cheddar cheese, yolk,butter, milk and salt pepper. Set aside
2. In a pan heat olive oil and fry chopped onion then add chopped garlic and fry until fragrant, add carrot and cook about 3 minutes
3. Add minced beef,rosemary, thyme, flour, salt,pepper, and fry untill beef golden brown.
4. Add beef brot and tomato paste, bring to boil and reduce heat then simmer for 5 minutes
5. In a baking dish spread beef, layer with mashed potato and flatten well
6. Bake in the oven in 200 c for 20 minutes or untill golden brown.
7. And this is it,, have done and ready to serve

You can't go wrong with any of these savory one-pot comfort-food casseroles, complete meals that also feature veggies, a savory gravy, and a mashed potato (or a surprise. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato. So, this is how you spell it: Shepherd's Pie. But, from doing a quick google search, it came to my attention that TONS of people think it's Shepards Pie.

So that’s going to wrap it up with this special food shepherd's pie recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!