Recipe of A Proper Cottage Pie in 13 Minutes for Beginners

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, a proper cottage pie. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

A Proper Cottage Pie is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. A Proper Cottage Pie is something which I’ve loved my whole life.

Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. A Proper Cottage Pie Cottage pie is made from beef, whereas real, Shepherd's pie, is made using lamb. Some people can use gravy granules, to make the gravy part.

To begin with this particular recipe, we must first prepare a few components. You can have a proper cottage pie using 25 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make A Proper Cottage Pie:

1. Make ready Filling
2. Make ready ground beef
3. Take beef broth
4. Take carrots
5. Make ready celery
6. Take onion
7. Prepare red wine
8. Take all purpose flour
9. Prepare tomato paste
10. Take Worcestershire sauce
11. Prepare minced garlic
12. Take dried thyme
13. Make ready salt
14. Get ground black pepper
15. Prepare butter
16. Get Mash
17. Prepare butter
18. Make ready salt
19. Get sharp cheddar cheese shredded
20. Prepare potatoes
21. Prepare water
22. Prepare chopped parsley flakes
23. Take evaporated milk
24. Get Topping
25. Make ready sharp cheddar cheese shredded

To get started with this recipe, we have to prepare a few components. Here is how you can achieve that. The ingredients needed to make A Proper Cottage Pie: {Take of Filling. Proper English Cottage Pie Proper English cottage pie is a native dish of United Kingdom is a meat pie made with a crust of mashed potato.

Steps to make A Proper Cottage Pie:

1. Peel wash and cube the potatoes. Cover with water and boil till fork tender. Drain the water. Add the butter, and milk. Shred the cheese and add to the potatoes. Add the parsley and salt.
2. Whip the potatoes well till creamy. Let rest. Chop the vegetables and melt the butter.
3. Sauté the vegetables for 12 minutes in the butter with the salt, pepper, garlic, and thyme. Add the beef and when browned add the wine and allow to reduce. Simmer 15 minutes. This can be done as you are doing the potatoes.
4. When the liquids are reduced add the flour and tomato paste. Stir and incorporate well. Let the flour cout and cook for 7 minutes. Add the broth.
5. Preheat the oven 400°Fahrenheit. Stir well stirring constantly this will thicken. Transfer to an oven safe pan I used an 8×12 pan about 2-1/2 inch deep. Spread it out evenly. Then add the mashed potatoes I used a spoon, but you can pipe it on.
6. Take a big fork and plow the field, put grooves on top. Then top off with 1 cup sharp cheddar cheese shredded. Put onto another pan. I put parchment paper on the bottom pan for easy cleanup. It's gonna bubble over!!!
7. Bake 30 minutes. Take out of oven and allow to rest 12-15 minutes before serving. I hope you enjoy!!!!

Let see how to prepare this dish in detail. Here is how you cook that. Ingredients of A Proper Cottage Pie It's of Filling. If you're a lover of casseroles and comfort food you've probably come across a proper cottage pie before, maybe in a restaurant or pub, or maybe you've made one yourself. The cottage pie has been a beloved comfort food for centuries, and I think my version is the best I've ever had, I hope you try it!

So that’s going to wrap it up with this special food a proper cottage pie recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!