Steps to Make Pondicherry Egg Curry in 21 Minutes at Home

Christine Fletcher   04/06/2020 01:12

Share to:        

Pondicherry Egg Curry
Pondicherry Egg Curry

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pondicherry egg curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pondicherry Egg Curry is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Pondicherry Egg Curry is something that I’ve loved my whole life. They are nice and they look wonderful.

Recipe for South Indian Pondicherry style Egg Curry - Muthaiy curry. Pondicherry cuisine is primarily based on Tamil cuisine but with a lot of influence from the french. Here is the best Pondicherry Style Egg Curry.

To begin with this particular recipe, we have to first prepare a few components. You can have pondicherry egg curry using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pondicherry Egg Curry:

  1. Make ready 8 boiled eggs + 1 egg
  2. Prepare 2 onions chopped fine
  3. Get 4 green chillies
  4. Take 1 sprig curry leaves
  5. Get 2 tomatoes chopped fine
  6. Prepare 1 tbsp ginger garlic paste
  7. Make ready 2 tsp red chilli powder
  8. Get 1/2 tsp turmeric powder
  9. Prepare Salt
  10. Take leaves Fresh coriander
  11. Prepare 1 Tbsp+ 2 Tbsp oil
  12. Get 1 tsp fennel/ saunf
  13. Get 50 gms cleaned prawns
  14. Take 1 cup thick coconut milk

Eggs are boiled, peeled and then fried in medium-hot oil, with spicy tomato curry sauce. Egg Masala Curry Recipe - Spicy Egg Curry (Anda Curry)My Indian Taste. Pondicherry Egg Curry - Muthaiy curryKannamma Cooks. cloves, fennel seeds, turmeric, onions, potatoes, cinnamon. Bored of eating the same egg curry again and again?

Steps to make Pondicherry Egg Curry:

  1. Heat 1 tbsp oil in a Pan,add little turmeric and a spoon of pepper powder..,add the boiled eggs.. saute for a minute..set aside
  2. In the same Pan add 2 tbsp oil..add 1 tsp fennel/ saunf..Crush together the onion,green chillies and curry leaves..add to the pan and stir fry till onions turn translucent.now add the prawns..saute for a min..
  3. Add the ginger garlic paste,red chilli powder,turmeric powder and saute till raw smell of the masala goes..Next coarsely puree the tomatoes and add to the masala..cook for a while..when it starts bubbling add the coconut milk,check seasoning,cover and cook for a couple of mins.
  4. When the curry begins to boil add the raw egg, stir to mix well and get cooked
  5. Once the raw egg is set add the boiled eggs..cook for 2 mins…add juice of a lemon and sprinkle fresh coriander..
  6. Egg curry is ready..Serve with hot steaming rice…

Then you must try these delicious and quick egg curry recipes made with simple ingredients, a pinch of creativity, and a dollop of happiness! Egg curry makes for a great comfort food. This recipe from North Indian is really easy to put together. It makes a great non-traditional breakfast. Find egg curry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

So that’s going to wrap this up with this exceptional food pondicherry egg curry recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

©2020 Cooking Guide - All Rights Reserved