Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, crispy potatoes chips with garlic scrambled egg. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Crispy potatoes chips with garlic scrambled egg is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Crispy potatoes chips with garlic scrambled egg is something which I’ve loved my whole life.
Breakfast in Spain tends to be a simple affair of coffee with perhaps some toast and a slice of ham or a flaky pastry. It's a small, low-key kind of meal eaten at home or at a stand-up cafe bar on the way to work, and pales in comparison with the more leisurely lunches and late-night dinners the locals enjoy. To give scrambled eggs a fun twist, Hugh Acheson trades a side of hash browns for kettle-cooked potato chips.
To get started with this particular recipe, we have to first prepare a few components. You can have crispy potatoes chips with garlic scrambled egg using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crispy potatoes chips with garlic scrambled egg:
- Make ready Potatoes
- Take Oil for frying
- Get Eggs
- Take Crushed garlic
- Get Crushed blackpepper
- Take Seasonings
- Make ready Curry powder
Stir in garlic paste, ginger, and chiles. Stir for a moment or two, then add cilantro. I was intrigued, and had potato chips in the house so we tried it. To scramble the eggs: Crack the eggs into a bowl and add the turmeric.
Instructions to make Crispy potatoes chips with garlic scrambled egg:
- Peel and cut your potatoes into a circle flat cuts
- Heat oil in pan and fry just lyk you fry your chips
- In a bowl add your diced tomatoes and onions add the crushed garlic and the black pepper and curry powder and the seasonings.
- Break eggs into the tomato mixture and whisk
- Fry the egg and serve with the potatoes crisp
Heat a non-stick skillet over medium high heat and add the butter. Serve the eggs with the potatoes and kale chips. To make the potatoes taste extra special. Potato chips taste like scrambled eggs. Packaging, bag of chips on a white background.
So that is going to wrap it up with this special food crispy potatoes chips with garlic scrambled egg recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
