Recipe of Curry Vegetables 加里杂菜 in 28 Minutes for Young Wife

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, curry vegetables 加里杂菜. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Curry Vegetables 加里杂菜 is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Curry Vegetables 加里杂菜 is something which I’ve loved my whole life.

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To begin with this particular recipe, we have to prepare a few components. You can have curry vegetables 加里杂菜 using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Curry Vegetables 加里杂菜:

1. Make ready Doufu Puffs
2. Get Lady Fingers
3. Make ready Long Bean
4. Prepare Cabbage
5. Take Brinjal
6. Get 1 tsp Salt
7. Make ready 3 tbsp Soy Sauce
8. Take 2 tsp Sugar
9. Prepare Coconut Milk
10. Take Curry Paste
11. Take 5 tbsp Curry Powder
12. Take 1/2 tsp Turmeric
13. Take 400 g Onion
14. Make ready 100 g Dried Chili's
15. Make ready 30 g Garlic
16. Take Curry Leafs
17. Prepare 2 pcs Lemongrass

Steps to make Curry Vegetables 加里杂菜:

1. All vegetables & doufu puffs cut into size.
2. Curry Paste: minced all ingredients and cook with +-150ml vegetables oil until chili oil occurred.
3. Then add in +- 500ml water to boil and add in all the vegetables, salt & sugar to cook & taste. After boiling about 10 minutes then only add in coconuts milk… and time to be served.

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