Easiest Way to Prepare Thick Strawberry Crepes in 33 Minutes for Young Wife

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, thick strawberry crepes. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Make the batter by mixing cake flour, a pinch of salt, butter, egg, and milk. Mix until the batter is well-incorporated with all its ingredients. Crepes with chocolate, strawberries and a whipped topping – what more can I say!

Thick Strawberry Crepes is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Thick Strawberry Crepes is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook thick strawberry crepes using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Thick Strawberry Crepes:

1. Get For the batter:
2. Get 2/3 cup cake flour
3. Make ready 1 pinch salt
4. Get 2 tbsp butter, completely melted
5. Take 1 whole egg
6. Get Milk
7. Make ready For the strawberry syrup:
8. Make ready Butter
9. Prepare 3 strawberries, sliced
10. Get Water

Using a serrated knife, chop strawberries. I made chocolate strawberry crepes and chocolate banana crepes (because I love chocolate). Easy Crepes with Strawberry Cream Cheese Filling. The thinner the crepe, the better! *If you have a crepe maker, use that.

Steps to make Thick Strawberry Crepes:

1. Make the batter by mixing cake flour, a pinch of salt, butter, egg, and milk. Mix until the batter is well-incorporated with all its ingredients. The consistency should be thin but not as thin as water.
2. In a separate pan, put the butter, sugar, water, and strawberries in and bring the mixture to a simmer.
3. In a separate pan, place the heat on high. Once the pan is heated, put a knob of butter and swirl it around until the butter is melted. Quickly add a ladle of batter on it, swirling it around to coat the bottom of the whole pan with a thin layer. Once fully cooked, take the crepe out of the pan and serve with the syrup.

They will turn out perfect every time. Tender crepes slathered with Nutella and stuffed with strawberries, the only problem with these is Too thin, and the crepes tear easily when you flip them. Too thick, then the batter is difficult to swirl. Classic Crepe Recipe With Strawberries and Cream. Try our classic recipe for the crepes or look for ready-to-use ones in the produce section of your supermarket.

So that’s going to wrap it up with this exceptional food thick strawberry crepes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!