Guide to Prepare Chilli Con Carne in 10 Minutes at Home

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chilli con carne. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food. This is a British chilli con carne, and it's just as good.

Chilli Con Carne is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Chilli Con Carne is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chilli con carne using 20 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chilli Con Carne:

1. Take 500 grams minced (ground) beef
2. Get 1 large red onion, finely chopped
3. Get 4 cloves garlic finely chopped
4. Prepare 1 tsp chilli powder
5. Get 2 tbsp. smoked paprika
6. Make ready 1 whole red chilli
7. Get 1 tbsp. ground cumin
8. Take 1 tbsp. ground coriander
9. Prepare 1 tsp sugar or sweetener
10. Get 1 tin red kidney beans
11. Take 1 red pepper roughly chopped
12. Prepare 1 tin chopped tomatoes
13. Make ready 1 tbsp. tomato puree
14. Prepare 1 tbsp. marmite or beef bouillon
15. Make ready x 2 stock cubes in 300 ml of hot water
16. Take 100 gram dark high coco solid chocolate (optional)
17. Prepare Fresh Coriander and handful roughly chopped
18. Take 160 gram plain or pilau rice
19. Make ready 1 juice of a lime
20. Prepare Large sprinkling of Salt and Pepper

Reviews for: Photos of Award Winning Chili Con Carne. Chili Con Carne is a great way to use up extra ingredients in your kitchen. It may take a while to prepare, but the results are well worth it. Because you end up with such a large amount, it is perfect.

Instructions to make Chilli Con Carne:

1. Using a large frying pan or pan, place on a high heat, add the beef and break it up stirring it well so that it browns. Next add the spices and chilli place into the minced beef, give it a stir so that the heat releases the flavours. Throw the onion, garlic and stir well.
2. Once the onions have softened, add the tomatoes, hot beef stock, marmite, red pepper and kidney beans.
3. Leave to simmer for 30 – 40 minutes or even longer if you have time. Boil the rice as per packet instructions. Once it has thickened at the chocolate and mix in well. - - Roughly chop the coriander to add to the rice and to garnish. Squeeze lime onto the rice to serve. - - Its now ready to serve. - - Enjoy !

This Chilli Con Carne is a Classic. This belly warming dish of meaty, spicy joy is a regular on our dinner table. This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients. Serve with rice, on jacket potatoes or nachos. Chilli con carne is the affordable mid-week favourite that the whole family will love eating again and The best part about making this easy chilli con carne is that you can make enough for lunch or.

So that’s going to wrap it up for this exceptional food chilli con carne recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!