Guide to Make Chicken Fajitas - Slow Cooker in 20 Minutes for Young Wife

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken fajitas - slow cooker. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Chicken Fajitas Slow Cooker Chicken Fajitas. Carefully remove lid to allow steam to escape. Gently stir chicken and sauce with a plastic or wooden slotted spoon.

Chicken Fajitas - Slow Cooker is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chicken Fajitas - Slow Cooker is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken fajitas - slow cooker using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Fajitas - Slow Cooker:

1. Take boneless, skinless chicken breasts
2. Prepare salsa of choice
3. Get onion, thinly sliced
4. Prepare bell peppers, sliced
5. Take garlic, minced
6. Take each chili powder, cumin, brown sugar
7. Take each smoked paprika, salt
8. Make ready each pepper, garlic powder, onion powder
9. Prepare Juice from 1 lime

Easy Slow Cooker Chicken Fajitas Easy Slow Cooker Chicken Fajitas. Place all ingredients in slow cooker and mix gently, until all spices are incorporated. Serve with tortillas, shredded cheese, pico de gallo, and guacamole. Slow Cooker Chicken Fajitas couldn't be easy to put together and make the most delicious, moist and tender chicken fajitas without any guilt.

Steps to make Chicken Fajitas - Slow Cooker:

1. Lightly grease your slow cooker. Season the chicken with salt and pepper and place it into the slow cooker. Pour in the salsa, the brown sugar and all the seasonings and stir it together. Then place the lid on and set the heat to low.
2. After about 3 hours, lay the peppers, onions and garlic over the top. Then pop the lid back on and continue to cook on low heat until the chicken is cooked through and tender, which will be 2-3 hours.
3. Once it's ready, remove the chicken from the slow cooker and shred it using two forks, then stir it back into the salsa, peppers and onions. Add in the lime juice.
4. Serve immediately after, in warm tortillas. Top with your favorite taco toppings. Store any leftovers in the fridge.

Fajita lovers should also try these Sheet Pan Shrimp Fajitas and Baked Chicken Fajitas. While I love the idea of chicken fajitas sizzling in a hot pan like they do in a restaurant, sometimes I just don't have time for that and these simple slow cooker. During the week it gets pretty hectic around our house. Between getting breakfast for everyone in the family, making lunches, shuttling children to school, and putting in a full day at work, it is hard to plan ahead for dinner. Place chicken, bell peppers, and onions in slow-cooker then pour over diced tomatoes.

So that is going to wrap it up for this special food chicken fajitas - slow cooker recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!