Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken bacon ranch pasta. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken-Bacon-Ranch Pasta Bake. this link is to an external site that may or may not meet accessibility guidelines. Easy Chicken Bacon Ranch Pasta - a creamy and delicious pasta dish filled with cheese, chicken and bacon all made in one pot! Anytime chicken and bacon get together, you know it's going to be delicious—like our bbq bacon wrapped chicken bites!
Chicken Bacon Ranch Pasta is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Chicken Bacon Ranch Pasta is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken bacon ranch pasta using 13 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Chicken Bacon Ranch Pasta:
- Make ready 3 boneless skinless chicken breasts
- Prepare 1 package bacon
- Take 1 (16 oz.) box rotini pasta
- Make ready 2 (16 oz.) jars Alfredo sauce
- Get 1 packet ranch seasoning
- Make ready 1 1/2 cups shredded mozzarella cheese
- Get 1 1/2 cups shredded cheddar cheese
- Prepare 1 stick unsalted butter
- Make ready Seasonings:
- Take to taste black pepper
- Take to taste garlic powder
- Make ready to taste onion powder
- Get to taste parsley
Chicken Bacon Ranch Pasta Salad with just a handful of ingredients will be the most popular side dish at your summer bbq This is a cold chicken and bacon pasta recipe vs the warm baked version with all that delicious cheese. Many pasta salads are made with mayo or with. This chicken bacon ranch pasta is one of my favorite recipes to make at home! Although it's not the quickest or easiest, it's always a winner with my husband.
Instructions to make Chicken Bacon Ranch Pasta:
- NOTE: This recipe is for two meals! Make one 9x13 dish for dinner tonight and have another 9x13 meal to freeze for future meal! If you do not wish to make the extra meal, just cut the recipe in half. But that extra meal on a busy week day is soooo worth it trust me!
- Dice chicken breast and cook with half a stick of butter and seasonings of choice until thoroughly cooked; set aside.
- Dice bacon and thoroughly cook; set aside to drain on paper towels.
- Cook pasta according to package instructions; drain and return to pot and stir in remaining half stick of butter. Set aside.
- In a large bowl combine both jars of Alfredo sauce with ranch packet and 1/2 cup of each of the cheeses. Mix well and set aside.
- Preheat oven to 400 degrees. Grease your 9x13 baking dishes. Into each, divide sauce equally and spread on bottom of dish.
- Top each equally with pasta.
- Top each equally with chicken and bacon.
- Top each equally with remaining cheeses.
- Put one in oven and cook for 20 minutes or until hot and bubbly.
- Allow your freezer meal to cool before wrapping in plastic wrap and tin foil. Store in freezer with a label on what it is, oven temp and time to cook. Remember to pull out of freezer and allow to sit in fridge for 24 hours before ready to use.
- Enjoy!
What recipe that includes bacon isn't wonderful? This dish was completely inspired by my husband. One of my hubby's favorite sandwiches consists of chicken, bacon and ranch. So I thought to myself how fun it would be to surprise him and put those things into a dinner dish. I made a Ranch-Alfredo Sauce and the end result was super yummy!
So that is going to wrap this up for this special food chicken bacon ranch pasta recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
