Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, potato salad. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Potato salad can be served right away, or refrigerated until ready to serve. Potato salad is a dish made from boiled potatoes and a variety of other ingredients. It is generally considered a side dish, as it usually accompanies the main course.
Potato Salad is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Potato Salad is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook potato salad using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Potato Salad:
- Get 3 lb petite red potatoes
- Get 1 red onion, finely chopped
- Get 6 celery stalks, chopped
- Get 1 1/4 cups mayo
- Get 2 Tbs mustard
- Get 1 tsp salt
- Take 1/2 tsp pepper
- Get 1/4 tsp garlic powder
- Prepare 2-3 tsp fresh parsley, chopped (optional)
- Prepare 8 hard-boiled eggs, chopped
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Instructions to make Potato Salad:
- In a medium stockpot, cover potatoes with water. Bring to a boil. Once boiling turn down the heat to medium-high and cook for 30 minutes. Must be fork tender, if not sure cook for 5 minutes. Drain water and set potatoes aside to cool. (Cool for 45 minutes)
- While potatoes are cooking, hard boil eggs in a sauce pan. Cover eggs with water. Bring to boil and cook for 12 minutes. Drain water and then put eggs under cool water until they are cool enough to peel.
- While eggs and potatoes are cooking, chop onion, celery, and parsley. Add into a large mixing bowl wit mayo, mustard, salt, pepper and garlic powder. Chop eggs and potatoes once cool and mix into the salad.
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So that is going to wrap it up for this exceptional food potato salad recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
