Simple Way to Prepare Alaca Soup (Vegan) in 33 Minutes for Mom

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, alaca soup (vegan). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

These hearty vegetarian soups, stews and chilis will warm you up on cold days! Find a variety of healthy soup recipes that will fill you up here. Creamy and delicious vegan potato leek soup!

Alaca Soup (Vegan) is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Alaca Soup (Vegan) is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have alaca soup (vegan) using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Alaca Soup (Vegan):

1. Prepare 1 cup chickpeas
2. Get 1 cup green lentil
3. Prepare 2 cups bulgur wheat (course)
4. Make ready 1.5 white onions
5. Make ready 1 bunch Swiss Chard
6. Take 3 tablespoon tomato paste
7. Make ready 2 red paprika peppers
8. Make ready 6 tablespoons Olive oil
9. Get 1/2 cup pomegranate molasses or 1 lemon
10. Take Dried ground mint
11. Get Black pepper
12. Prepare Sea salt
13. Make ready Crushed Red Pepper

It calms the mind and soothes the soul. And the simple addition of beans or whole grains can turn your masterpiece into an incredibly healthy soup. See more ideas about Vegan soup, Soup recipes, Vegan soups. "Cheesy" Potato Soup: A Healthier But Still Decadently Loaded Vegan Soup for Souper (Soup, Salad & Sammie) Sundays. Canh Khổ Qua Chay (Stuffed Bitter Melon Soup).

Instructions to make Alaca Soup (Vegan):

1. Pressure cook the chickpeas for 30 min in 10 cups of water
2. Mix in lentils, bulgur and tomato paste, stir and bring the heat to low
3. Cut the onions as circles and add in with salt, pepper and crushed red pepper. Cook for 25 min.
4. In a frying pan, sautee the chards in olive oil together with dried mint for 5 min
5. Add the sauteed chards and pomegranate molasses or lemon into the soup and cook for 10 more min on low heat.
6. Serve with toast bread in a deep bowl

This everyday vegan lentil soup is anything but bland. It's FULL of flavor between the spices, fresh. All these vegan soup recipes are loaded with nutritious ingredients and are great for healing the gut. Creamy soups are my own personal favorite, but this list has all kinds of unique soup recipes so. This tasty soup is the ultimate comfort food.

So that’s going to wrap it up with this special food alaca soup (vegan) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!