Steps to Make Meatball Stew in 18 Minutes for Young Wife

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, meatball stew. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Full of meatballs, fresh vegetables and loads of flavor, this rich and thick Meatball Stew can be made on the stove top or slow cooker. Push to one side of the pan and add the onion and peppers. Cajun Meatball Stew starts off with your typical dark brown roux.

Meatball Stew is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Meatball Stew is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have meatball stew using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Meatball Stew:

1. Prepare For the meatballs:
2. Take 1/2 pound ground beef 85 % lean
3. Prepare 1 onion
4. Get 5 tbs bulgur wheat (if your meatballs not firm enough you can add more bulgur wheat)
5. Make ready 1 tbs tomato paste
6. Prepare 1 tbs pepper paste
7. Get 1 egg
8. Take 1/2 tsp cumin
9. Take to taste pepper and salt
10. Take For broth:
11. Prepare 4 quarts boiled water
12. Get 1 carrot
13. Prepare 1 Italian green pepper
14. Take 2 large potatoes
15. Get For the base sauce:
16. Take 2 tbs plain thick yogurt
17. Prepare 1/2 lemon juice
18. Prepare 1 egg yolk

Slow Cooker Meatball Stew Cheese Curd in Paradiseashley. Slow Cooker Meatball Stew Simple Budget Friendly Soup Seduction in The Kitchen. Our Meatball Stew recipe is cozy and satisfying. With pork meatballs, in a flavourful creamy stew, you'll have an option for dinner that the family will love!

Instructions to make Meatball Stew:

1. Mix all of the ingredients for meatballs in the first three steps
2. In a large baking pan you'll spread the flour over the area off the bottom of the pan ( to prevent meatballs sticking to each other, ) prepare meatballs slightly larger and rounder than a marble , when adding the meatballs, shake the pan back and fourth so they blend with the flour .
3. Boil water in a large pot on the side, in a separate pan start making your broth ; add vegetable oil, then chopped onion, tomato and pepper paste, green pepper, continue stirring, at this point your boiling water should be ready.
4. Pour water over paste mix. Keep extra boiling water on the side to match the amount of ingredients that you have. Then add potatoes and carrot,
5. As you see my ingredients exceeded the amount of water that was in the pot. So I added more water before adding the meatballs
6. After broth boils and potatoes get a little bit soft add your meatballs into the broth slowly to avoid the meatballs breaking up and making a very messy stew.
7. As soon as you add your meatballs into pot, prepare your "terbiye sauce": mix yogurt, egg yolk and 1/2 lemon juice , mix and pour over stew
8. After adding yogurt mixture, cook about 15 minutes more.
9. Your stew is ready, if you need more water , add more boiling water carefully.

How to Cook Meatball Stew [Video]. Meatball stew like Corned Beef Stew is commonly used to eat boiled white rice, boiled pasta (spaghetti, macaroni), boiled yam and boiled potatoes. This oven-baked stew mixes homemade meatballs, potatoes, carrot, and onion with a homemade tomato gravy for a classic comfort dish. Easy Meatball Stew can be ready in minutes. I am so guilty of forgetting to take something out of the freezer for dinner and going into a panic that evening.

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